The Winery Sandrone of Langhe of Piedmont

Winery Sandrone
The winery offers 11 different wines
4.1
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Its wines get an average rating of 4.1.
It is ranked in the top 5 of the estates of Piedmont.
It is located in Langhe in the region of Piedmont
Find the Winery Sandrone on Facebook

The Winery Sandrone is one of the largest wineries in the world. It offers 11 wines for sale in of Langhe to come and discover on site or to buy online.

The Sandrone Estate is an exceptional vineyard nestled in the heart of the Langhe wine region of Piedmont, Italy. Founded in 1978 by Luciano Sandrone, who started his career as a simple vineyard worker, this estate quickly forged a solid reputation for its famous Barolo wines, Barolo Le Vigne and Barolo Cannubi Boschis. Spanning 27 resplendent hectares of vine, the estate is dotted with carefully tutored vines and gentle slopes offering a panoramic view over the picturesque wine landscape. The beautiful hills are planted mainly with Nebbiolo grapes, characteristic of the Langhe region, but also with some small quantities of Dolcetto and Barbera. The emblem of Sandrone estate's wines is the Nebbiolo, a noble and historic grape variety native to Piedmont, which yields elegant and complex wines, sometimes compared to the grand crus of Burgundy. Hand harvested, this grape is then carefully vinified using traditional and modern methods, thus guaranteeing the excellence of their wines. The Sandrone Estate is not only focused on high-quality wines, but it also committed to a respectful and sustainable farming approach, ensuring the preservation of soils and the minimization of the environmental impact of its activities. The estate's cellar is a perfect blend of old and new. Housed in a traditional Piedmontese farmhouse, this historical gem has been renovated to incorporate ultramodern winemaking facilities whilst retaining its traditional charm. The wines produced at the Sandrone Estate are globally recognized for their aromatic richness, complexity, and elegance.

Top Winery Sandrone wines

Looking for the best Winery Sandrone wines in Langhe among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Sandrone wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Sandrone wines with technical and enological descriptions.

The top red wines of Winery Sandrone

Food and wine pairings with a red wine of Winery Sandrone

How Winery Sandrone wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of beef goulash, lamb chops à la champvallon or ham and cheese cake.

Organoleptic analysis of red wines of Winery Sandrone

On the nose the red wine of Winery Sandrone. often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of smoke, earthy or blackberry. In the mouth the red wine of Winery Sandrone. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Sandrone

  • 1990With an average score of 4.60/5
  • 1989With an average score of 4.60/5
  • 1995With an average score of 4.50/5
  • 1994With an average score of 4.50/5
  • 1997With an average score of 4.47/5
  • 1996With an average score of 4.47/5

The grape varieties most used in the red wines of Winery Sandrone.

  • Nebbiolo
  • Dolcetto
  • Barbera

Discovering the wine region of Langhe

The wine region of Langhe is located in the region of Piémont of Italy. We currently count 1082 estates and châteaux in the of Langhe, producing 2506 different wines in conventional, organic and biodynamic agriculture. The wines of Langhe go well with generally quite well with dishes .

Discover other wineries and winemakers neighboring the Winery Sandrone

Planning a wine route in the of Langhe? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Sandrone.

Discover the grape variety: Chenin

Chenin, also known as pinot de la Loire Valley (pineau), is the flagship grape variety of the Loire Valley. It would have found its first origins in Anjou where it would have been cultivated by the monks of the Abbey of Saint-Maur located between Angers and Saumur since the 6th century. chenin is a great white grape variety which likes particularly the chalky soils called here stones of tufa which were used for the construction of the castles of the Loire Valley. Its bunches are medium-sized, fairly compact and its berries are more or less small. It is an early variety, which resists well to diseases. Chenin has the particularity of being able to participate as well in the elaboration of dry white wines as of sweet white wines or sparkling wines. Perfectly structured by the acidity, elegant, with a complex nose and aromas of yellow fruits, dry fruits, citrus fruits, white flowers, honey... the wine resulting from the chenin is rather lively and nervous, which allows him a good potential of guard. Chenin covers about 10,000 hectares in France, and is very productive in South Africa where it covers more than 26,000 hectares.