The Winery San Polino of Brunello di Montalcino of Tuscany

Winery San Polino
The winery offers 5 different wines
4.2
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Its wines get an average rating of 4.2.
It is ranked in the top 90 of the estates of Tuscany.
It is located in Brunello di Montalcino in the region of Tuscany
Find the Winery San Polino on Facebook

The Winery San Polino is one of the world's great estates. It offers 5 wines for sale in of Brunello di Montalcino to come and discover on site or to buy online.

Top Winery San Polino wines

Looking for the best Winery San Polino wines in Brunello di Montalcino among all the wines in the region? Check out our tops of the best red, white or effervescent Winery San Polino wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery San Polino wines with technical and enological descriptions.

The top red wines of Winery San Polino

Food and wine pairings with a red wine of Winery San Polino

How Winery San Polino wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of millet with gruyere cheese, lamb meatballs with mint or duck breast with peaches and spices.

Organoleptic analysis of red wines of Winery San Polino

On the nose the red wine of Winery San Polino. often reveals types of flavors of cherry, coffee or balsamic and sometimes also flavors of tar, red fruit or black fruit. In the mouth the red wine of Winery San Polino. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery San Polino

  • 2003With an average score of 4.70/5
  • 2004With an average score of 4.58/5
  • 2005With an average score of 4.50/5
  • 2010With an average score of 4.39/5
  • 2007With an average score of 4.34/5
  • 2006With an average score of 4.29/5

The grape varieties most used in the red wines of Winery San Polino.

  • Sangiovese

Discovering the wine region of Brunello di Montalcino

The wine region of Brunello di Montalcino is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Soldera or the Domaine Casanova di Neri produce mainly wines red. The most planted grape varieties in the region of Brunello di Montalcino are Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Brunello di Montalcino often reveals types of flavors of iron, potpourri or dried fruit and sometimes also flavors of dried rose, berry jam or rose petal.

In the mouth of Brunello di Montalcino is a powerful with a nice balance between acidity and tannins. We currently count 557 estates and châteaux in the of Brunello di Montalcino, producing 930 different wines in conventional, organic and biodynamic agriculture. The wines of Brunello di Montalcino go well with generally quite well with dishes of beef, lamb or game (deer, venison).

Discover other wineries and winemakers neighboring the Winery San Polino

Planning a wine route in the of Brunello di Montalcino? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery San Polino.

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

News about Winery San Polino and wines from the region

At the heart of the terroirs of Mâcon-Lugny

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Lugny, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines ...

A panel discussion about the Chablis appellation

This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...

Chablis: #locationmatters by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...

The word of the wine: Mercaptan

Organic compound resulting from the combination of alcohol and sulphide (H2S) producing an unpleasant odour reminiscent of town gas and rotten eggs.