The Winery Tenuta le Quinte is one of the world's great estates. It offers 13 wines for sale in of Lazio to come and discover on site or to buy online.
Looking for the best Winery Tenuta le Quinte wines in Lazio among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tenuta le Quinte wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tenuta le Quinte wines with technical and enological descriptions.
How Winery Tenuta le Quinte wines pair with each other generally quite well with dishes such as recipes .
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
However, they are still meant to be drunk Young, characterized by their crispness, high Acidity and a lightness that makes them an ideal accompaniment to local cuisine. They cut through the heaviness of such dishes as porchetta (Roast pork with herbs) and abbacchio (young lamb). Although its red wines are not as famous, they are beginning to make a name for themselves. These include wines made from Sangiovese, Cesanese, Montepulciano, Merlot and Nero Buono di Coro.
How Winery Tenuta le Quinte wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with neapolitan sauce and mushrooms, quiche without pastry or prunes with bacon.
On the nose the white wine of Winery Tenuta le Quinte. often reveals types of flavors of spices. In the mouth the white wine of Winery Tenuta le Quinte. is a powerful with a nice freshness.
How Winery Tenuta le Quinte wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of shepherd's pie (quebec!), pasta with cherry tomatoes or veal escalope (piccata milanese).
On the nose the red wine of Winery Tenuta le Quinte. often reveals types of flavors of spices, black fruit or non oak and sometimes also flavors of oak. In the mouth the red wine of Winery Tenuta le Quinte. is a powerful with a nice freshness.
A method of making certain sparkling wines such as blanquette de Limoux, sparkling gaillac or clairette de Die, which consists of a second fermentation in the bottle based on natural sugars and yeasts naturally brought by the grapes (unlike the méthode champenoise, which requires the addition of tirage liquor).
Planning a wine route in the of Lazio? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tenuta le Quinte.
