The Winery Petricci e Del Pianta is one of the best wineries to follow in Toscane.. It offers 11 wines for sale in of Tuscany to come and discover on site or to buy online.
Looking for the best Winery Petricci e Del Pianta wines in Tuscany among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Petricci e Del Pianta wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Petricci e Del Pianta wines with technical and enological descriptions.
How Winery Petricci e Del Pianta wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of navarin of the sea da gigi, lamb with masalé sauce and rice or alsatian fondue.
On the nose the red wine of Winery Petricci e Del Pianta. often reveals types of flavors of earth, oak. In the mouth the red wine of Winery Petricci e Del Pianta. is a powerful with a nice balance between acidity and tannins.
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
70,000 ha around Florence and Siena, cradle of Italy's great reds.
How Winery Petricci e Del Pianta wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of chinese noodles with vegetables, quiche without pastry, courgette and blue cheese or parmesan crisps.
In the mouth the white wine of Winery Petricci e Del Pianta. is a powerful with a nice freshness.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
How Winery Petricci e Del Pianta wines pair with each other generally quite well with dishes such as recipes .
Acidity is present in all wines, and is essential in white wines. It is due to the presence of different organic acids in the wine, and is expressed in the mouth by a sensation of freshness combined with other elements, such as minerality or a note of bitterness. Moderately present, it brings relief and vivacity to the wine.
How Winery Petricci e Del Pianta wines pair with each other generally quite well with dishes such as recipes .
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Planning a wine route in the of Tuscany? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Petricci e Del Pianta.
Nervy, saline whites with cutting acidity and enveloping richness, showing aromas of grapefruit, lime, pear, white flowers, fresh almond, fennel and marine iodine notes. Slightly bitter finish. Star of Sardinia (Vermentino di Gallura DOCG), Liguria, coastal Tuscany (Bolgheri) and Corsica. Also in Provence and Languedoc-Roussillon as Rolle. An autochthonous Mediterranean variety.
