Winery Petricci e Del PiantaStillo Aleatico Passito

Sweet wine of Tuscany of Italy

4.0

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the region.

The Stillo Aleatico Passito of Winery Petricci e Del Pianta is a sweet wine from the region of Tuscany.
This wine generally goes well with

Details and technical informations about Winery Petricci e Del Pianta's Stillo Aleatico Passito.

Winery

Winery Petricci e Del Pianta

Grape varieties

Region/Great wine region

Tuscany

Country

Italy

Style of wine

Sweet

Allergens

Contains sulfites

Discover the grape variety: Cariñena

Powerful, structured reds with a near-black inky color, firm tannins and a dense palate, offering intense aromas of ripe black fruits (blackberry, blackcurrant, plum), candied cherry, liquorice, spices, garrigue and balsamic notes. Fine cellaring potential, excelling in old vines on poor soils. Pillar of great Priorat DOQ, Montsant DO, Empordà DO reds and the signature of DO Cariñena (Aragón). Spanish name for carignan, a historic Mediterranean variety originating in Aragón.

Last vintages of this wine

Stillo Aleatico Passito - 0

In the top 100 of of Tuscany wines

Average rating: 4

The best vintages of Stillo Aleatico Passito from Winery Petricci e Del Pianta are 0

Informations about the Winery Petricci e Del Pianta

The winery offers 11 different wines.

Its wines get an average rating of 3.7.

It is in the top 5 of the best estates in the region

It is located in Toscane

The Winery Petricci e Del Pianta is one of of the world's greatest estates. It offers 9 wines for sale in the of Tuscany to come and discover on site or to buy online.

In the top 40000 of of Italy wines

In the top 7500 of of Tuscany wines

In the top 5500 of sweet wines

In the top 250000 wines of the world

The wine region of Tuscany

Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.

The word of the wine: Ovoids (tanks)

Egg-shaped vats used for wine making and maturing that favour the natural suspension of the lees thanks to the vortex movements, which give the wine more fat and fruity aromas.