The Winery Orto Vins is one of the world's great estates. It offers 18 wines for sale in of Tarragona to come and discover on site or to buy online.
Looking for the best Winery Orto Vins wines in Tarragona among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Orto Vins wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Orto Vins wines with technical and enological descriptions.
How Winery Orto Vins wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of couscous without couscous maker, baked lasagna or lamb colombo.
On the nose the red wine of Winery Orto Vins. often reveals types of flavors of cherry, earthy or blackberry and sometimes also flavors of licorice, raspberry or black currant. In the mouth the red wine of Winery Orto Vins. is a powerful with a nice balance between acidity and tannins.
Catalan DOP (~7,300 ha) on Camp de Tarragona and Ribera d'Ebre, temperate Mediterranean climate. Signature Cava trilogy in lively whites: Macabeo with signature notes of citrus, green apple, white flowers and an almond touch; more structured Xarel·lo (pear, fennel, herbs); delicate floral Parellada. Ull de Llebre (Tempranillo) reds round with notes of ripe cherry and leather, solar Garnatxa, dense Carinyena. Tradition of sweet Tarragona Clàssic.
Cava and still wines.
How Winery Orto Vins wines pair with each other generally quite well with dishes of shellfish, poultry or mature and hard cheese such as recipes of carri of shrimps with chillies, stuffed eggplant (with vegetables or mixed) or tuna-kiri crisps.
On the nose the white wine of Winery Orto Vins. often reveals types of flavors of oaky, tropical or earth and sometimes also flavors of microbio, oak or citrus fruit.
Structured, intensely coloured reds with a deep ruby colour, firm tannins and dense, alcoholic palate, showing signature aromas of red and black fruits (cherry, blackberry), liquorice, spices, Mediterranean garrigue and balsamic notes. Good ageing potential. A component of the great modern Catalan reds from DO Empordà, Penedès, Priorat and Montsant. Catalan synonym for carignan (sometimes cinsault depending on the region), a historic Mediterranean black variety.
How Winery Orto Vins wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or poultry such as recipes of sea bream with sweet spices, shrimp and zucchini with curry and coconut milk or magic cake cheese quiche.
On the nose the sweet wine of Winery Orto Vins. often reveals types of flavors of non oak, oak or dried fruit.
Families of smells and aromas related to smoke, burnt, and more generally to roasting.
How Winery Orto Vins wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of tanjia, dad's lamb mouse or basque piperade.
Rich, aromatic dry whites with a pale golden colour, an ample palate and moderate acidity, showing signature aromas of ripe yellow fruits (peach, apricot, pear), white flowers (orange blossom), candied citrus, fennel and mineral notes. Fine ageing potential in barrel and cellaring ability. A qualitative star of Terra Alta DO, Priorat DOQ and Empordà DO, also the Roussillon. Spanish synonym of Grenache Blanc, a white-skinned mutation of Grenache.
Planning a wine route in the of Tarragona? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Orto Vins.
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
