Winery Orto VinsLes Tallades de Cal Nicolau
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, lamb or pasta.
The Les Tallades de Cal Nicolau of the Winery Orto Vins is in the top 80 of wines of Montsant.
Taste structure of the Les Tallades de Cal Nicolau from the Winery Orto Vins
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Tallades de Cal Nicolau of Winery Orto Vins in the region of Catalogne is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Les Tallades de Cal Nicolau of Winery Orto Vins in the region of Catalogne often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Les Tallades de Cal Nicolau
Pairings that work perfectly with Les Tallades de Cal Nicolau
Original food and wine pairings with Les Tallades de Cal Nicolau
The Les Tallades de Cal Nicolau of Winery Orto Vins matches generally quite well with dishes of beef, pasta or lamb such as recipes of autumn beef bourguignon, lasagne bolognaise (mascarpone) or imene's tunisian ojja.
Details and technical informations about Winery Orto Vins's Les Tallades de Cal Nicolau.
Discover the grape variety: Grec rouge
Most likely from the south of France, it is now an endangered variety.
Last vintages of this wine
The best vintages of Les Tallades de Cal Nicolau from Winery Orto Vins are 2008, 2010, 2014, 2013 and 2012.
Informations about the Winery Orto Vins
The Winery Orto Vins is one of of the world's greatest estates. It offers 19 wines for sale in the of Montsant to come and discover on site or to buy online.
The wine region of Montsant
The wine region of Montsant is located in the region of Tarragona of Catalogne of Spain. Wineries and vineyards like the Domaine Espectacle del Montsant or the Domaine Serra Barcelo produce mainly wines red, white and pink. The most planted grape varieties in the region of Montsant are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Montsant often reveals types of flavors of earth, cola or melon and sometimes also flavors of nutty, stone or pear.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
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The word of the wine: Wine vinegar
Product of acetic fermentation of wine.
