Winery Alfredo ArribasGotes del Priorat
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Gotes del Priorat of the Winery Alfredo Arribas is in the top 60 of wines of Priorat.
Taste structure of the Gotes del Priorat from the Winery Alfredo Arribas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gotes del Priorat of Winery Alfredo Arribas in the region of Catalogne is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Gotes del Priorat of Winery Alfredo Arribas in the region of Catalogne often reveals types of flavors of cherry, earth or black currant and sometimes also flavors of chocolate, mushroom or cassis.
Food and wine pairings with Gotes del Priorat
Pairings that work perfectly with Gotes del Priorat
Original food and wine pairings with Gotes del Priorat
The Gotes del Priorat of Winery Alfredo Arribas matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of millet with gruyere cheese, chicken with merguez and tomatoes or vermicelli sautéed with peking duck.
Details and technical informations about Winery Alfredo Arribas's Gotes del Priorat.
Discover the grape variety: Melon blanc et rouge
Very old Burgundian grape variety. According to published genetic analyses, it is the result of a natural cross between Pinot and Gouais, which are the same parents of Gamay. Melon can be found in Germany, Croatia, Bulgaria, ... in France it is nowadays mostly multiplied in the Loire Valley, registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Gotes del Priorat from Winery Alfredo Arribas are 2009, 2018, 2011, 2017 and 2016.
Informations about the Winery Alfredo Arribas
The Winery Alfredo Arribas is one of of the world's greatest estates. It offers 11 wines for sale in the of Priorat to come and discover on site or to buy online.
The wine region of Priorat
The wine region of Priorat is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Álvaro Palacios or the Domaine Mas Doix produce mainly wines red, white and sweet. The most planted grape varieties in the region of Priorat are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Priorat often reveals types of flavors of cherry, espresso or hay and sometimes also flavors of straw, bay leaf or chamomile.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
News related to this wine
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Felix Debavelaere, from Domaine Rois Mages mentions the different personnalities of the Rully appellation. It is not easy to put it in a single box, not only because it can be produced in red and white but also because the wines can show different characters according to where the vines are planted. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 2021). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/Bourgo ...
The word of the wine: Mouth
The mouth is the third stage of wine tasting after the eye and nose. In the mouth, the taster identifies the aromas through the retronasal route, the flavours and the texture. It is in the mouth that the overall balance of the wine is apprehended.
