The Winery Alfredo Arribas of Montsant of Catalogne | Winedexer

The Winery Alfredo Arribas is one of the largest wineries in the world. It offers 10 wines for sale in of Montsant to come and discover on site or to buy online.
Looking for the best Winery Alfredo Arribas wines in Montsant among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Alfredo Arribas wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Alfredo Arribas wines with technical and enological descriptions.
How Winery Alfredo Arribas wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of navarin of the sea da gigi, lamb tagine with prunes and dried fruits or duck breast with peaches and spices.
On the nose the red wine of Winery Alfredo Arribas. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or minerality. In the mouth the red wine of Winery Alfredo Arribas. is a powerful with a nice balance between acidity and tannins.
Catalan ring encircling the Priorat (Tarragona): signature Garnacha and Cariñena as king reds — concentrated and sunny with notes of ripe black fruits (blackberry, blackcurrant, plum), garrigue, Mediterranean herbs, liquorice and a mineral touch, fleshy tannins and a moreish finish, more accessible and fruity than Priorat. Syrah and Cabernet as backup. A few whites (Garnacha Blanca, Macabeu). DO (2001), schists ("llicorella") and clay-limestones, Mediterranean-continental climate.
How Winery Alfredo Arribas wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or poultry such as recipes of grilled mackerel with garlic and herbs, slivers of squid with tomato or chicken chop suey.
On the nose the white wine of Winery Alfredo Arribas. often reveals types of flavors of pineapple, oaky or citrus and sometimes also flavors of apples, peach or butter.
Rich, aromatic dry whites with a pale golden colour, an ample palate and moderate acidity, showing signature aromas of ripe yellow fruits (peach, apricot, pear), white flowers (orange blossom), candied citrus, fennel and mineral notes. Fine ageing potential in barrel and cellaring ability. A qualitative star of Terra Alta DO, Priorat DOQ and Empordà DO, also the Roussillon. Spanish synonym of Grenache Blanc, a white-skinned mutation of Grenache.
Planning a wine route in the of Montsant? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Alfredo Arribas.
Intensely coloured and powerful reds with a deep colour, firm tannins and high acidity, on aromas of blackberry, blackcurrant, plum, garrigue, pepper, liquorice and balsamic notes. Old vines (>50 years, often centenary) yield exceptional cuvées. A historical pillar of Languedoc-Roussillon blends (Corbières, Minervois, Fitou, Maury) and star of Catalan Priorat under the name Cariñena. Very late-ripening variety from Aragon, also called Mazuelo in Rioja.