
Winery Alfredo ArribasTrossos Tros Negre
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, lamb or pasta.
The Trossos Tros Negre of the Winery Alfredo Arribas is in the top 10 of wines of Montsant.
Taste structure of the Trossos Tros Negre from the Winery Alfredo Arribas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Trossos Tros Negre of Winery Alfredo Arribas in the region of Catalogne is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Trossos Tros Negre of Winery Alfredo Arribas in the region of Catalogne often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Trossos Tros Negre
Pairings that work perfectly with Trossos Tros Negre
Original food and wine pairings with Trossos Tros Negre
The Trossos Tros Negre of Winery Alfredo Arribas matches generally quite well with dishes of beef, pasta or lamb such as recipes of mexican beef tacos, pasta cake or seven o'clock leg of lamb.
Details and technical informations about Winery Alfredo Arribas's Trossos Tros Negre.
Discover the grape variety: Raffiat de Moncade
Raffiat de Moncade is a white Pyrenean grape variety. A descendant of the white gouais, it should not be confused with the arruffiac. This grape variety has truncated cone-shaped bunches of grapes, which are stalked and winged. The raffiat de Moncade was used by the ampelographer Marcel Durquety to obtain new varieties such as perdea, arroba and arriloba. Still called rousselet, the raffiat de Moncade is associated with an early budding in the year and a late maturity of the second period. It has a semi-spreading habit. This variety is quite productive and resists grey rot and powdery mildew quite well. Raffiat de Moncade is used in the vinification of certain wines from Tursan and Béarn. It is used to produce a neutral, fine, high alcohol and warm wine. It is often combined with petit manseng and gros manseng, which give the wines a high acidity.
Last vintages of this wine
The best vintages of Trossos Tros Negre from Winery Alfredo Arribas are 2011, 2013, 2012, 0 and 2016.
Informations about the Winery Alfredo Arribas
The Winery Alfredo Arribas is one of of the world's greatest estates. It offers 11 wines for sale in the of Montsant to come and discover on site or to buy online.
The wine region of Montsant
The wine region of Montsant is located in the region of Tarragona of Catalogne of Spain. Wineries and vineyards like the Domaine Espectacle del Montsant or the Domaine Serra Barcelo produce mainly wines red, white and pink. The most planted grape varieties in the region of Montsant are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Montsant often reveals types of flavors of earth, cola or melon and sometimes also flavors of nutty, stone or pear.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Lactic (acid)
Acid obtained by malolactic fermentation.














