Winery Josep Grau ViticultorGranit Garnatxa Blanca
White wine
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the Granit Garnatxa Blanca of Winery Josep Grau Viticultor in the region of Catalogne often reveals types of flavors of earth, oak or tree fruit and sometimes also flavors of citrus fruit, tropical fruit.
Food and wine pairings with Granit Garnatxa Blanca
Pairings that work perfectly with Granit Garnatxa Blanca
Original food and wine pairings with Granit Garnatxa Blanca
The Granit Garnatxa Blanca of Winery Josep Grau Viticultor matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or poultry such as recipes of mexican salad with spicy dressing, scupion (small cuttlefish) in hot sauce or thai chicken with red curry and green curry in coconut milk.
Details and technical informations about Winery Josep Grau Viticultor's Granit Garnatxa Blanca.
Discover the grape variety: Bouteillan
Bouteillan blanc is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Bouteillan blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Granit Garnatxa Blanca from Winery Josep Grau Viticultor are 2019, 2018, 2017, 2015 and 2016.
Informations about the Winery Josep Grau Viticultor
The Winery Josep Grau Viticultor is one of of the world's greatest estates. It offers 18 wines for sale in the of Montsant to come and discover on site or to buy online.
The wine region of Montsant
The wine region of Montsant is located in the region of Tarragona of Catalogne of Spain. Wineries and vineyards like the Domaine Espectacle del Montsant or the Domaine Serra Barcelo produce mainly wines red, white and pink. The most planted grape varieties in the region of Montsant are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Montsant often reveals types of flavors of earth, cola or melon and sometimes also flavors of nutty, stone or pear.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
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The word of the wine: Collar
The upper, cylindrical part of the bottle. Sales of wine bottles are generally expressed in number of bottles.
