Winery Álvaro Palacios - Camins del Priorat

Winery Álvaro PalaciosCamins del Priorat

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Camins del Priorat of Winery Álvaro Palacios is a red wine from the region of Priorat of Catalogne.
This wine is composed of 100% of the grape variety Cabernet Sauvignon.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Camins del Priorat from the Winery Álvaro Palacios

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Camins del Priorat of Winery Álvaro Palacios in the region of Catalogne is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with oak taste

oak, vanilla

Wine with earth taste

earthy, leather

Wine with spices taste

pepper, licorice

Wine with floral taste

violet, lavender

Wine with microbio taste

cheese, cream

Wine with vegetal taste

grass

On the nose the Camins del Priorat of Winery Álvaro Palacios in the region of Catalogne often reveals types of flavors of cream, boysenberries or microbio and sometimes also flavors of earth, non oak or fennel.

Details and technical informations about Winery Álvaro Palacios's Camins del Priorat.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Camins del Priorat - 2019
In the top 100 of of Priorat wines
Average rating: 4.211110
Camins del Priorat - 2018
In the top 100 of of Priorat wines
Average rating: 411110
Camins del Priorat - 2017
In the top 100 of of Priorat wines
Average rating: 4.111110
Camins del Priorat - 2016
In the top 100 of of Priorat wines
Average rating: 411110
Camins del Priorat - 2015
In the top 100 of of Priorat wines
Average rating: 3.911110
Camins del Priorat - 2014
In the top 100 of of Priorat wines
Average rating: 3.911110
Camins del Priorat - 2013
In the top 100 of of Priorat wines
Average rating: 3.911110

The best vintages of Camins del Priorat from Winery Álvaro Palacios are 2019, 2017, 2018, 2016 and 2015.

Informations about the Winery Álvaro Palacios

The winery offers 12 different wines.
Its wines get an average rating of 4.1.
It is in the top 10 of the best estates in the region
It is located in Priorat in the region of Catalogne

The Winery Álvaro Palacios is one of of the world's greatest estates. It offers 12 wines for sale in the of Priorat to come and discover on site or to buy online.

Top wine Catalogne
In the top 2000 of of Spain wines
In the top 150 of of Priorat wines
In the top 25000 of red wines
In the top 30000 wines of the world

The wine region of Priorat

The wine region of Priorat is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Álvaro Palacios or the Domaine Mas Doix produce mainly wines red, white and sweet. The most planted grape varieties in the region of Priorat are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Priorat often reveals types of flavors of cherry, espresso or hay and sometimes also flavors of straw, bay leaf or chamomile.


The wine region of Catalogne

Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.

News related to this wine

At the heart of the terroirs of Mâcon-Bussières

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bussières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The Irancy appellation seen by Clotilde Davenne

Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https: ...

An overview of Morey Saint Denis appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Morey-Saint-Denis, typical of the côte de Nuits region. Situated at the center of this region, the vineyard neighbours the appellation Gevrey-Chambertin to the north and Chambolle-Musigny to the south. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...

The word of the wine: Food and wine pairing

It is the set of techniques that allow for the pleasant combination of food and wine. Food and wine pairing is based on a few basic principles, such as similarity, complementarity or contrast, and involves all the elements that make up the wine and the food (flavours, textures, aromas, etc.).

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