Winery Cal Pla - Planots Priorat

Winery Cal PlaPlanots Priorat

4.5
Note - 1Note - 1Note - 1Note - 1Note - 0.5
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the world.
The Planots Priorat of Winery Cal Pla is a red wine from the region of Priorat of Catalogne.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Planots Priorat of the Winery Cal Pla is in the top 60 of wines of Spain and in the top 10 of wines of Priorat.

Taste structure of the Planots Priorat from the Winery Cal Pla

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Planots Priorat of Winery Cal Pla in the region of Catalogne is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Planots Priorat of Winery Cal Pla in the region of Catalogne often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.

Details and technical informations about Winery Cal Pla's Planots Priorat.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Torrontés riojano

Most certainly of Argentine origin, very well known in this country, particularly in the Rioja and Salta regions. It is said to be the result of a cross between the Muscat d'Alexandrie and the Listan Prieto Noir, also known as Criolla Chica. We can note its resemblance with the torrontés sanjuanino, most certainly by the fact that it is also resulting from the same crossing. In Spain (Galicia), a grape variety bears the name of torrontés, it is most certainly the fernao Pires. Torrontés riojano is also present in Chile, but in France it is practically unknown.

Last vintages of this wine

Planots Priorat - 2013
In the top 10 of of Priorat wines
Average rating: 4.411110
Planots Priorat - 2012
In the top 10 of of Priorat wines
Average rating: 4.611110.5
Planots Priorat - 2010
In the top 10 of of Priorat wines
Average rating: 4.611110.5
Planots Priorat - 2009
In the top 10 of of Priorat wines
Average rating: 4.511110.5
Planots Priorat - 2008
In the top 10 of of Priorat wines
Average rating: 4.511110.5
Planots Priorat - 2007
In the top 10 of of Priorat wines
Average rating: 4.211110
Planots Priorat - 2006
In the top 10 of of Priorat wines
Average rating: 4.311110

The best vintages of Planots Priorat from Winery Cal Pla are 2012, 2010, 2009, 2008 and 2005.

Informations about the Winery Cal Pla

The winery offers 20 different wines.
Its wines get an average rating of 4.
It is in the top 3 of the best estates in the region
It is located in Priorat in the region of Catalogne

The Winery Cal Pla is one of of the world's greatest estates. It offers 18 wines for sale in the of Priorat to come and discover on site or to buy online.

Top wine Catalogne
In the top 65 of of Spain wines
In the top 15 of of Priorat wines
In the top 1500 of red wines
In the top 1500 wines of the world

The wine region of Priorat

The wine region of Priorat is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Álvaro Palacios or the Domaine Mas Doix produce mainly wines red, white and sweet. The most planted grape varieties in the region of Priorat are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Priorat often reveals types of flavors of cherry, espresso or hay and sometimes also flavors of straw, bay leaf or chamomile.


The wine region of Catalogne

Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.

News related to this wine

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At the heart of the Mâcon terroir

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The word of the wine: Pressing

Mechanical action consisting of pressing the grapes (before fermentation for whites) or the marc soaked in wine (after fermentation for reds).

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