Winery Álvaro Palacios - Vi de Vila Gratallops

Winery Álvaro PalaciosVi de Vila Gratallops

4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Vi de Vila Gratallops of Winery Álvaro Palacios is a red wine from the region of Priorat of Catalogne.
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Garnacha.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Vi de Vila Gratallops of the Winery Álvaro Palacios is in the top 40 of wines of Priorat.

Taste structure of the Vi de Vila Gratallops from the Winery Álvaro Palacios

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Vi de Vila Gratallops of Winery Álvaro Palacios in the region of Catalogne is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with earth taste

graphite

Wine with spices taste

menthol

Wine with floral taste

hibiscus

On the nose the Vi de Vila Gratallops of Winery Álvaro Palacios in the region of Catalogne often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of smoke, earthy or blackberry.

Details and technical informations about Winery Álvaro Palacios's Vi de Vila Gratallops.

Winemaker
Alvaro Palacios
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.

Last vintages of this wine

Vi de Vila Gratallops - 2022
In the top 40 of of Priorat wines
Average rating: 4.211110
Vi de Vila Gratallops - 2021
In the top 40 of of Priorat wines
Average rating: 4.311110
Vi de Vila Gratallops - 2020
In the top 40 of of Priorat wines
Average rating: 4.311110
Vi de Vila Gratallops - 2019
In the top 40 of of Priorat wines
Average rating: 4.311110
Vi de Vila Gratallops - 2018
In the top 40 of of Priorat wines
Average rating: 4.311110
Vi de Vila Gratallops - 2017
In the top 40 of of Priorat wines
Average rating: 4.311110
Vi de Vila Gratallops - 2016
In the top 40 of of Priorat wines
Average rating: 4.311110

The best vintages of Vi de Vila Gratallops from Winery Álvaro Palacios are 2021, 2020, 2019, 2018 and 2017.

Informations about the Winery Álvaro Palacios

The winery offers 11 different wines.
Its wines get an average rating of 4.1.
It is in the top 5 of the best estates in the region
It is located in Priorat in the region of Catalogne

The Winery Álvaro Palacios is one of of the world's greatest estates. It offers 13 wines for sale in the of Priorat to come and discover on site or to buy online.

Top wine Catalogne
In the top 600 of of Spain wines
In the top 50 of of Priorat wines
In the top 7500 of red wines
In the top 10000 wines of the world

The wine region of Priorat

Mythical Catalan terroir, DOCa (Spain's summit alongside Rioja). Powerful, concentrated reds with signature notes of candied black fruits (blackberry, black cherry), graphite, schist, garrigue, cocoa and liquorice, firm tannins and a mineral palate strung by the "llicorella" (black schist and quartz forcing roots down to 20 m). Old vines of Garnacha (roundness) and Cariñena (Samsó, structure). Exceptional ageing.


The wine region of Catalogne

Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.

The word of the wine: Juice

The juice of wine grapes (intended for wine making) is colourless. It is the anthocyanins contained in the grape skin that colour the juice during maceration.

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