Winery Serra BarceloOctonia
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
The Octonia of the Winery Serra Barcelo is in the top 5 of wines of Montsant.
Taste structure of the Octonia from the Winery Serra Barcelo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Octonia of Winery Serra Barcelo in the region of Catalogne is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Octonia of Winery Serra Barcelo in the region of Catalogne often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Octonia
Pairings that work perfectly with Octonia
Original food and wine pairings with Octonia
The Octonia of Winery Serra Barcelo matches generally quite well with dishes of beef, pasta or veal such as recipes of spaghetti bolognese, light lasagne without béchamel sauce or potjevleesch (meat in a pot).
Details and technical informations about Winery Serra Barcelo's Octonia.
Discover the grape variety: Heroldrebe
Intraspecific crossing obtained in Germany in 1929 by August Karl Herold (1902-1973) between the blue Portuguese and the limberger. This variety can still be found in Germany, South Africa, etc. In France, it is practically unknown.
Last vintages of this wine
The best vintages of Octonia from Winery Serra Barcelo are 2009, 2011, 2010, 0 and 2012.
Informations about the Winery Serra Barcelo
The Winery Serra Barcelo is one of of the world's greatest estates. It offers 4 wines for sale in the of Montsant to come and discover on site or to buy online.
The wine region of Montsant
The wine region of Montsant is located in the region of Tarragona of Catalogne of Spain. Wineries and vineyards like the Domaine Espectacle del Montsant or the Domaine Serra Barcelo produce mainly wines red, white and pink. The most planted grape varieties in the region of Montsant are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Montsant often reveals types of flavors of earth, cola or melon and sometimes also flavors of nutty, stone or pear.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Bergeron
See roussanne.
