
Winery Orto VinsLes Pujoles
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Les Pujoles from the Winery Orto Vins
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Pujoles of Winery Orto Vins in the region of Catalogne is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Les Pujoles of Winery Orto Vins in the region of Catalogne often reveals types of flavors of earth, oak or black fruit.
Food and wine pairings with Les Pujoles
Pairings that work perfectly with Les Pujoles
Original food and wine pairings with Les Pujoles
The Les Pujoles of Winery Orto Vins matches generally quite well with dishes of beef, pasta or lamb such as recipes of roast beef in a crust (onions & mustard), quiche with mixed vegetables or thiebou yappe from senegal (rice with lamb).
Details and technical informations about Winery Orto Vins's Les Pujoles.
Discover the grape variety: Sousão
Most certainly Portuguese. It can also be found in Spain and South Africa. It would be related to the loureiro and the caino blanco.
Last vintages of this wine
The best vintages of Les Pujoles from Winery Orto Vins are 2011, 2013, 2012, 2010 and 0.
Informations about the Winery Orto Vins
The Winery Orto Vins is one of of the world's greatest estates. It offers 19 wines for sale in the of Montsant to come and discover on site or to buy online.
The wine region of Montsant
The wine region of Montsant is located in the region of Tarragona of Catalogne of Spain. Wineries and vineyards like the Domaine Espectacle del Montsant or the Domaine Serra Barcelo produce mainly wines red, white and pink. The most planted grape varieties in the region of Montsant are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Montsant often reveals types of flavors of earth, cola or melon and sometimes also flavors of nutty, stone or pear.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Red winemaking
Transformation of grapes into must and wine under the effect of alcoholic fermentation. The vinification of red wines takes place in several stages: destemming, crushing, alcoholic fermentation, vatting, running off and maturing.














