The Winery Wijnmakerij Nino Costa is one of the best wineries to follow in Piémont.. It offers 25 wines for sale in of Piémont to come and discover on site or to buy online.
Looking for the best Winery Wijnmakerij Nino Costa wines in Piémont among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Wijnmakerij Nino Costa wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Wijnmakerij Nino Costa wines with technical and enological descriptions.
How Winery Wijnmakerij Nino Costa wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of lasagne simplissimo, chicken breast with curry and mushrooms or currywurst.
On the nose the red wine of Winery Wijnmakerij Nino Costa. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, spices or microbio. In the mouth the red wine of Winery Wijnmakerij Nino Costa. is a powerful with a nice balance between acidity and tannins.
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
To the southeast are the Apennines, the most northerly. These low coastal hills separate Piedmont from its Long, thin neighbour, Liguria, and from the Mediterranean beyond. The Alps and the Apennines are important here in many ways. They are largely responsible for the region's favourable climate and for many centuries they provided a degree of protection against invasion.
How Winery Wijnmakerij Nino Costa wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of very simple spaghetti carbonara, shrimp curry (reunionese recipe) or chicken breast franc comtoise.
On the nose the white wine of Winery Wijnmakerij Nino Costa. often reveals types of flavors of earth, tree fruit or spices and sometimes also flavors of citrus fruit. In the mouth the white wine of Winery Wijnmakerij Nino Costa. is a powerful with a nice freshness.
Most certainly finding its first origins in Persia, today Iran. It is registered in the Official Catalogue of table grape varieties list A1. Note that the variety gora chirine, also finding its first origins in Iran (Azerbaijan), is a mutation of the Sultanine, its berries of white or pink color being slightly larger.
Planning a wine route in the of Piémont? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Wijnmakerij Nino Costa.
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
On 28 October 2022, the second edition of Barolo en primeur will take place. A collaboration between the Cassa di Risparmio di Cuneo Foundation, CRC Donare Foundation, and the Consorzio di tutela Barolo Barbaresco Alba Langhe e Dogliani, it’s an auction of unique Barolo wines with social responsibility at it’s heart, aiding local not-for-profit organisations and charities, as well as those further afield. As with last year’s auction, 14 barriques will be auctioned by Christie’s simul ...
An indispensable guide to the best wine shops, online retail, wine specialists and wine support services in the UK, the Decanter Retailer Awards 2022 winners have been partially revealed, with more results to be announced tomorrow, 28th September. Challenges are simply part of the landscape for retailers these days, but there are those who are rising to these challenges in style. The UK wine retail scene has undergone huge changes in the last five years, and our evolving categories aim to reflec ...
The De Marchi family established the 56ha estate back in 1956, and it is now firmly established as one of the region’s leading producers. Isole e Olena played a key role in reviving the quality of Chianti in the 1970s, and its flagship wine – Cepparello, a barrique-aged Sangiovese from old vines – is regarded as one of the original Super Tuscans. A Piedmont lawyer called Francesco De Marchi founded the business, but his visionary son – Paulo De Marchi – has driven its rise to prominence. He is r ...
A natural compound contained in the skin of the grape, the seed or the woody part of the bunch, the stalk. The maceration of red wines allows the extraction of tannins, which give the texture, the solidity and also the mellowness when the tannins are "ripe". The winemaker seeks above all to extract the tannins from the skin, the ripest and most noble. The tannins of the seed or stalk, which are "greener", especially in average years, give the wine hardness and astringency. The wines of Bordeaux (based on Cabernet and Merlot) are full of tannins, those of Burgundy much less so, with Pinot Noir containing little.
