Winery Wijnmakerij Nino CostaCapel Dolcetto d'Alba
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Capel Dolcetto d'Alba from the Winery Wijnmakerij Nino Costa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Capel Dolcetto d'Alba of Winery Wijnmakerij Nino Costa in the region of Piedmont is a with a nice freshness.
Food and wine pairings with Capel Dolcetto d'Alba
Pairings that work perfectly with Capel Dolcetto d'Alba
Original food and wine pairings with Capel Dolcetto d'Alba
The Capel Dolcetto d'Alba of Winery Wijnmakerij Nino Costa matches generally quite well with dishes of beef, pasta or lamb such as recipes of pasticcio (greece), tagliatelle with spinach cream or rolled lamb shoulder with herbs.
Details and technical informations about Winery Wijnmakerij Nino Costa's Capel Dolcetto d'Alba.
Discover the grape variety: Traminette
Interspecific crossing between 23416 Joannès Seyve (4.825 Bertille Seyve x 7053 Seibel) and the gewurztraminer obtained in 1965 by Herb Barrett of the University of Illinois (United States) and selected by the Experimental Station of Cornell University in Geneva (United States) In this country, it can be found in many wine-producing regions, as well as in Canada and Germany, but it is virtually unknown in France.
Last vintages of this wine
The best vintages of Capel Dolcetto d'Alba from Winery Wijnmakerij Nino Costa are 0
Informations about the Winery Wijnmakerij Nino Costa
The Winery Wijnmakerij Nino Costa is one of of the world's great estates. It offers 22 wines for sale in the of Dolcetto d'Alba to come and discover on site or to buy online.
The wine region of Dolcetto d'Alba
The wine region of Dolcetto d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Giuseppe Rinaldi or the Domaine Flavio Roddolo produce mainly wines red. The most planted grape varieties in the region of Dolcetto d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Dolcetto d'Alba often reveals types of flavors of cherry, cinnamon or black plum and sometimes also flavors of citrus fruit, cedar or hay.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Vinification
Method and set of techniques for making wine.
