The Winery Moulin-Pouzy of Guyenne of South West

Winery Moulin-Pouzy
The winery offers 21 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 58 of the estates of South West.
It is located in Guyenne in the region of South West

The Winery Moulin-Pouzy is one of the world's great estates. It offers 21 wines for sale in of Guyenne to come and discover on site or to buy online.

Located in one of the most recognized wine regions of France, the Domaine Moulin-Pouzy vineyard is nestled in the heart of the beautiful Guyenne region. Surrounded by the picturesque beauty of French landscapes, this winery is renowned for its exceptional wines, produced for several generations. The total area of the estate reaches 90 hectares, giving Moulin-Pouzy a considerable production capacity. Domaine Moulin-Pouzy is reputed for its commitment to quality and authenticity. Their wines are always produced in a traditional way, with meticulous attention and care paid to each step of the winemaking process. They grow a variety of grapes, including Carménère, Petit Verdot, and Malbec, but they are probably best known for their Bergerac and Montravel. The estate itself is as charming as the wine it produces. Surrounded by verdant hills and vineyards stretching as far as the eye can see, the estate is a true gem of Guyenne. The architecture of the château is astounding: centuries-old, it is a genuine piece of history preserved to this day. Domaine Moulin-Pouzy happily welcomes visitors for tastings and cellar tours. These tours offer wine lovers a unique opportunity to learn more about the winemaking process and taste some of the finest wines from the region. The estate is proud of its contribution to the wine industry of Guyenne and France in general. With wines regularly praised for their quality in international competitions, and a devotion to integrity and winemaking tradition, Domaine Moulin-Pouzy is a must-visit for wine lovers.

Top Winery Moulin-Pouzy wines

Looking for the best Winery Moulin-Pouzy wines in Guyenne among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Moulin-Pouzy wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Moulin-Pouzy wines with technical and enological descriptions.

The top pink wines of Winery Moulin-Pouzy

Food and wine pairings with a pink wine of Winery Moulin-Pouzy

How Winery Moulin-Pouzy wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of seven o'clock leg of lamb, lamb tagine with quince or potjevlesch (northern france).

The grape varieties most used in the pink wines of Winery Moulin-Pouzy.

  • Cabernet Sauvignon
  • Merlot

Discovering the wine region of Guyenne

45 kilometres east of Bordeaux, Blasimon is perched on a hillside overlooking the Gamage, a tributary of the Dordogne. Its hilly sites and its calm make it an ideal place to relax. A Village of medieval origin, its origin reflects the traditional organization of the bastides. The city conceals one of the Romanesque jewels of the Gironde, the Benedictine abbey of the X-XIII th centuries.

Also worth seeing are the medieval mills of Labarthe and Borie, the remains of the feudal Castle of Blasimon, the manor house of Pousse-Bourre, the church of Piis and the ruins of the Bonne Nouvelle chapel. The Cave Coopérative was created in 1935 and brings together winegrowers who have owned properties that have been handed down for several generations. It has a production capacity of 56,000 hectolitres of red wines with the "Bordeaux" appellation and white wines with the "Bordeaux" and "Entre-deux-Mers" appellations. Throughout the year, the Vine is surrounded by intensive care, the culture is always done according to very precise rules.

The top red wines of Winery Moulin-Pouzy

Food and wine pairings with a red wine of Winery Moulin-Pouzy

How Winery Moulin-Pouzy wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef tongue in hot pickle sauce, blanquette of lamb or adapted vietnamese fondue.

Organoleptic analysis of red wines of Winery Moulin-Pouzy

On the nose the red wine of Winery Moulin-Pouzy. often reveals types of flavors of earth, cheese or microbio.

The best vintages in the red wines of Winery Moulin-Pouzy

  • 2005With an average score of 4.50/5
  • 2016With an average score of 3.80/5
  • 2015With an average score of 3.76/5
  • 2010With an average score of 3.73/5
  • 2012With an average score of 3.45/5
  • 2014With an average score of 3.42/5

The grape varieties most used in the red wines of Winery Moulin-Pouzy.

  • Cabernet Sauvignon
  • Merlot
  • Cabernet Franc

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

The top white wines of Winery Moulin-Pouzy

Food and wine pairings with a white wine of Winery Moulin-Pouzy

How Winery Moulin-Pouzy wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of irish tartiflette, pasta shells or the coughing cat's apple crumble.

The best vintages in the white wines of Winery Moulin-Pouzy

  • 2013With an average score of 3.70/5
  • 2012With an average score of 3.60/5
  • 2014With an average score of 3.60/5
  • 2011With an average score of 3.40/5
  • 2016With an average score of 3.40/5
  • 2015With an average score of 3.25/5

The grape varieties most used in the white wines of Winery Moulin-Pouzy.

  • Sauvignon Blanc
  • Sémillon

The word of the wine: Tries (harvest by)

Harvesting in several successive passages to harvest at their optimal concentration the grapes affected by noble rot. They allow the production of great sweet wines.

The top sweet wines of Winery Moulin-Pouzy

Food and wine pairings with a sweet wine of Winery Moulin-Pouzy

How Winery Moulin-Pouzy wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of salmon steaks with lentils, thai shrimp soup (tom yam goong) or meringue for dummies.

Organoleptic analysis of sweet wines of Winery Moulin-Pouzy

On the nose the sweet wine of Winery Moulin-Pouzy. often reveals types of flavors of honey, earth or citrus fruit.

The best vintages in the sweet wines of Winery Moulin-Pouzy

  • 2017With an average score of 4.00/5
  • 2015With an average score of 3.90/5
  • 2014With an average score of 3.80/5
  • 2011With an average score of 3.50/5
  • 2009With an average score of 3.50/5
  • 2016With an average score of 3.50/5

The grape varieties most used in the sweet wines of Winery Moulin-Pouzy.

  • Sémillon
  • Muscadelle
  • Sauvignon Blanc

Discover the grape variety: Sauvignon blanc

Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.

Discover other wineries and winemakers neighboring the Winery Moulin-Pouzy

Planning a wine route in the of Guyenne? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Moulin-Pouzy.

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

News about Winery Moulin-Pouzy and wines from the region

Chablis wines in the Hong Kong market by Debra MEIBURG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this minute-long clip, Debra MEIBURG discusses the position of Chablis wines in the Hong Kong market. #Chablis #PureChablis ...

At the heart of the terroirs of Mâcon-Burgy

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Burgy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/ ...

The Chablis vineyard and the transition to sustainable practices

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...

The word of the wine: Tries (harvest by)

Harvesting in several successive passages to harvest at their optimal concentration the grapes affected by noble rot. They allow the production of great sweet wines.