The Winery Mas de la Dame of Provence

Winery Mas de la Dame
The winery offers 20 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is ranked in the top 33 of the estates of Provence.
It is located in Provence

The Winery Mas de la Dame is one of the world's great estates. It offers 20 wines for sale in of Provence to come and discover on site or to buy online.

Top Winery Mas de la Dame wines

Looking for the best Winery Mas de la Dame wines in Provence among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Mas de la Dame wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Mas de la Dame wines with technical and enological descriptions.

The top sparkling wines of Winery Mas de la Dame

Food and wine pairings with a sparkling wine of Winery Mas de la Dame

How Winery Mas de la Dame wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of baked bread (tomato, mushroom, ham, cheese), congolese pondu or goat cheese and bacon quiche.

The grape varieties most used in the sparkling wines of Winery Mas de la Dame.

  • Chardonnay
  • Pinot Noir

Discovering the wine region of Provence

Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.

The term "Varietal improvers" is gaining ground in Provence, as it is in the neighbouring Languedoc-Roussillon. The most successful local varieties, Mourvèdre, Tibouren and Vermentino (known locally as Rolle), have remained in favor, proving their value in Provence wines, in red, rosé and white respectively. The Vineyards of Provence cover an area of France's southeastern coastline that measures about 200 kilometers from east to west. In this definitely Mediterranean climate - no Provencal vineyard is more than 55 km from the Mediterranean - the vines enjoy about 3,000 hours of sunshine a year, as well as an average annual temperature of 14.

5°C.

The top pink wines of Winery Mas de la Dame

Food and wine pairings with a pink wine of Winery Mas de la Dame

How Winery Mas de la Dame wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of macaroonade from sète, penne with shrimp and zucchini or cream and tuna quiche.

Organoleptic analysis of pink wines of Winery Mas de la Dame

On the nose the pink wine of Winery Mas de la Dame. often reveals types of flavors of red fruit, strawberries. In the mouth the pink wine of Winery Mas de la Dame. is a with a nice freshness.

The best vintages in the pink wines of Winery Mas de la Dame

  • 2014With an average score of 4.04/5
  • 2016With an average score of 3.99/5
  • 2018With an average score of 3.95/5
  • 2015With an average score of 3.88/5
  • 2017With an average score of 3.87/5
  • 2019With an average score of 3.70/5

The grape varieties most used in the pink wines of Winery Mas de la Dame.

  • Shiraz/Syrah
  • Grenache
  • Cinsault
  • Mourvedre
  • Cabernet Sauvignon

Discover the grape variety: Cinsault

Cinsaut noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Cinsaut noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.

The top white wines of Winery Mas de la Dame

Food and wine pairings with a white wine of Winery Mas de la Dame

How Winery Mas de la Dame wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of salmon pizza, fish and shrimp curry or rice with milk.

Organoleptic analysis of white wines of Winery Mas de la Dame

On the nose the white wine of Winery Mas de la Dame. often reveals types of flavors of peach, earth or oak and sometimes also flavors of tree fruit, citrus fruit or lemon.

The best vintages in the white wines of Winery Mas de la Dame

  • 2011With an average score of 4.04/5
  • 2009With an average score of 4.02/5
  • 2008With an average score of 4.00/5
  • 2017With an average score of 3.96/5
  • 2010With an average score of 3.93/5
  • 2015With an average score of 3.91/5

The grape varieties most used in the white wines of Winery Mas de la Dame.

  • Sémillon
  • Clairette
  • Roussanne
  • Rolle

The word of the wine: Discharge

Action consisting of removing suspended particles (sludge) from the must.

The top red wines of Winery Mas de la Dame

Food and wine pairings with a red wine of Winery Mas de la Dame

How Winery Mas de la Dame wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of german recipe for marinated meat: sauerbraten, lamb roast with lavender or spaghetti all 'amatriciana.

Organoleptic analysis of red wines of Winery Mas de la Dame

On the nose the red wine of Winery Mas de la Dame. often reveals types of flavors of earth, dried fruit or tree fruit and sometimes also flavors of orange, chocolate or peach.

The best vintages in the red wines of Winery Mas de la Dame

  • 2011With an average score of 4.08/5
  • 2017With an average score of 4.05/5
  • 2008With an average score of 4.00/5
  • 2010With an average score of 3.99/5
  • 2018With an average score of 3.92/5
  • 2015With an average score of 3.91/5

The grape varieties most used in the red wines of Winery Mas de la Dame.

  • Shiraz/Syrah
  • Grenache
  • Cabernet Sauvignon
  • Mourvedre
  • Cinsault

Discover the grape variety: Mourvèdre

Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.

Discover other wineries and winemakers neighboring the Winery Mas de la Dame

Planning a wine route in the of Provence? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Mas de la Dame.

Discover the grape variety: Roussanne

Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.

News about Winery Mas de la Dame and wines from the region

The Rully appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Rully appellation. Here the vineyard is planted on different hills which have very different gelogicial characteristics. It partly explains the great diversity in the expression of the Rully wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 20 ...

A panel discussion about the Chablis appellation

This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...

Geographical denomination: The first step towards the notion of terroir – Focus Mâcon

We created this photomontage, to show you the landscapes and the different characteristics of the 27 geographical denominations of the Mâcon appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on Mâcon wines! Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​ Find ...

The word of the wine: Discharge

Action consisting of removing suspended particles (sludge) from the must.