The Winery La Madrague is one of the best wineries to follow in Provence.. It offers 35 wines for sale in of Provence to come and discover on site or to buy online.
Looking for the best Winery La Madrague wines in Provence among all the wines in the region? Check out our tops of the best red, white or effervescent Winery La Madrague wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery La Madrague wines with technical and enological descriptions.
How Winery La Madrague wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or lean fish such as recipes of tuna and mozzarella pie, spanish seafood paella or cioppino (fricassee of the sea with tomatoes).
On the nose the white wine of Winery La Madrague. often reveals types of flavors of oak.
Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.
The term "Varietal improvers" is gaining ground in Provence, as it is in the neighbouring Languedoc-Roussillon. The most successful local varieties, Mourvèdre, Tibouren and Vermentino (known locally as Rolle), have remained in favor, proving their value in Provence wines, in red, rosé and white respectively. The Vineyards of Provence cover an area of France's southeastern coastline that measures about 200 kilometers from east to west. In this definitely Mediterranean climate - no Provencal vineyard is more than 55 km from the Mediterranean - the vines enjoy about 3,000 hours of sunshine a year, as well as an average annual temperature of 14.
5°C.
How Winery La Madrague wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of rabbit in white wine (casserole), cataplana with seafood or quiche lorraine.
On the nose the pink wine of Winery La Madrague. often reveals types of flavors of red fruit, cream or grapefruit and sometimes also flavors of citrus, peach or red fruit. In the mouth the pink wine of Winery La Madrague. is a with a nice freshness.
Rolle is a white grape variety of Turkish origin that has become established in the South of France, particularly in the Var region, in Corsica under the name of Vermentinu, and in Italy. Its bunches and berries, of medium size, change from white to pink when the grapes are ripe. The rolle likes hot climates where the soil is dry and poor. On the other hand, it fears the wind and diseases. It produces fat, well-balanced white wines. These wines may lack acidity, but they are still very aromatic and give off notes of grapefruit, white fruit, white flowers, fennel, etc. Rolle is also a good table grape that can be enjoyed both fresh and dry. Present in Provence, Languedoc, Roussillon and Corsica. It is used in the composition of numerous appellations such as Ajaccio, Patrimonio, Bandol, Coteaux-d'Aix-en-Provence, Côtes-de-Provence, Costières-de-Nîmes, Corbières, Collioure, Côtes-de-Roussillon, Minervois, Saint Chinian...
How Winery La Madrague wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of southern beef meatballs, pastasotto pepper merguez (risotto style pasta) or pasta with broccoli.
On the nose the red wine of Winery La Madrague. often reveals types of flavors of red fruit, black fruit or vanilla and sometimes also flavors of non oak, oak or spices.
Operation consisting in sanitizing a barrel by introducing a wick of ignited sulphur which produces a release of sulphurous gas.
How Winery La Madrague wines pair with each other generally quite well with dishes such as recipes .
How Winery La Madrague wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of escargots à la bordelaise, beef tagine with vegetables or deer stew.
An acid that occurs naturally in many wines and is transformed into lactic acid during malolactic fermentation.
Planning a wine route in the of Provence? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery La Madrague.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
