The Winery Luigi Voghera of Langhe of Piedmont

Winery Luigi Voghera
The winery offers 17 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 62 of the estates of Piedmont.
It is located in Langhe in the region of Piedmont

The Winery Luigi Voghera is one of the world's great estates. It offers 17 wines for sale in of Langhe to come and discover on site or to buy online.

Top Winery Luigi Voghera wines

Looking for the best Winery Luigi Voghera wines in Langhe among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Luigi Voghera wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Luigi Voghera wines with technical and enological descriptions.

The top red wines of Winery Luigi Voghera

Food and wine pairings with a red wine of Winery Luigi Voghera

How Winery Luigi Voghera wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of meat and cheese pie, sauté of veal with chorizo or vegetable planter.

Organoleptic analysis of red wines of Winery Luigi Voghera

On the nose the red wine of Winery Luigi Voghera. often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of tobacco, vanilla or violet. In the mouth the red wine of Winery Luigi Voghera. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Luigi Voghera

  • 2003With an average score of 4.50/5
  • 2000With an average score of 4.50/5
  • 2005With an average score of 4.20/5
  • 2009With an average score of 3.87/5
  • 2011With an average score of 3.86/5
  • 0With an average score of 3.81/5

The grape varieties most used in the red wines of Winery Luigi Voghera.

  • Nebbiolo
  • Barbera
  • Dolcetto

Discovering the wine region of Langhe

Italy's wine-and-food capital, UNESCO terroir of Piedmont. Heart of Nebbiolo: Barolo DOCG, "king of wines", and Barbaresco DOCG, age-worthy reds with firm tannins, vivid acidity and complex aromas of withered rose, morello cherry, tar, white truffle and undergrowth. More accessible Langhe DOC (Nebbiolo, crunchy Dolcetto, Freisa). Round almondy Arneis whites from Roero.

Marl-limestone hills around Alba, home of white truffle. Cellar wines par excellence.

The top sparkling wines of Winery Luigi Voghera

Food and wine pairings with a sparkling wine of Winery Luigi Voghera

How Winery Luigi Voghera wines pair with each other generally quite well with dishes of fruity desserts or aperitif such as recipes of apple pie or rice and cheese ball.

Organoleptic analysis of sparkling wines of Winery Luigi Voghera

On the nose the sparkling wine of Winery Luigi Voghera. often reveals types of flavors of tree fruit, tropical fruit.

The best vintages in the sparkling wines of Winery Luigi Voghera

  • 2015With an average score of 4.60/5
  • 2014With an average score of 4.40/5
  • 2017With an average score of 4.30/5
  • 2012With an average score of 4.30/5
  • 0With an average score of 4.18/5
  • 2018With an average score of 4.10/5

The grape varieties most used in the sparkling wines of Winery Luigi Voghera.

  • Moscato

Discover the grape variety: Favorita

Lively, aromatic dry whites with a pale golden robe, an elegant palate and preserved acidity, with signature aromas of citrus (lemon, grapefruit), white flowers (acacia), white-fleshed fruits (apple, pear) and saline notes. Refreshing profile, best drunk young. Grown in the Roero and Langhe, a Piedmontese alternative to Ligurian Vermentino. Genetically identical to Vermentino, an autochthonous white variety from Piedmont.

The top white wines of Winery Luigi Voghera

Food and wine pairings with a white wine of Winery Luigi Voghera

How Winery Luigi Voghera wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of fettuccine with cream and cheese, phad thai (thai style fried noodles) or pasta with zucchini sauce.

Organoleptic analysis of white wines of Winery Luigi Voghera

On the nose the white wine of Winery Luigi Voghera. often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit, vegetal. In the mouth the white wine of Winery Luigi Voghera. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Luigi Voghera

  • 2014With an average score of 4.00/5
  • 2017With an average score of 3.91/5
  • 2019With an average score of 3.80/5
  • 2018With an average score of 3.78/5
  • 2016With an average score of 3.78/5
  • 0With an average score of 3.77/5

The grape varieties most used in the white wines of Winery Luigi Voghera.

  • Arneis
  • Favorita

The word of the wine: Primary (aromas)

Aromas characteristic of each grape variety, essentially fruity and floral.

The top pink wines of Winery Luigi Voghera

Food and wine pairings with a pink wine of Winery Luigi Voghera

How Winery Luigi Voghera wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef bourguignon in the oven of nanou, chaouia lamb or delicious veal stew.

The grape varieties most used in the pink wines of Winery Luigi Voghera.

  • Nebbiolo

Discover the grape variety: Arneis

Elegant, crisp dry whites with a pale golden robe, a supple palate and preserved acidity of refined apple, pear, white peach, sweet almond, white flowers (acacia) and calcareous mineral notes. An airy, expressive profile. Absolute star of Roero Arneis DOCG on the Roero hills, also grown in Langhe DOC. Rescued from near-extinction in the 1980s by Vietti and Bruno Giacosa. Native Piedmontese grape of the hills of Cuneo.

Discover other wineries and winemakers neighboring the Winery Luigi Voghera

Planning a wine route in the of Langhe? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Luigi Voghera.

Discover the grape variety: Nebbiolo

Austere, noble reds, pale in colour and quick to turn garnet, with powerful tannins and high acidity, showing aromas of sour cherry, faded rose, tar, white truffle, leather and balsamic notes with age. Outstanding ageing potential. Absolute star of Piedmont with Barolo DOCG and Barbaresco DOCG, also in Roero, Gattinara, Ghemme and Valtellina (Chiavennasca). A late-ripening Italian variety among the world's greatest.