The Winery Les Frères Dutruy of La Côte of Vaud

The Winery Les Frères Dutruy is one of the largest wineries in the world. It offers 35 wines for sale in of La Côte to come and discover on site or to buy online.
Looking for the best Winery Les Frères Dutruy wines in La Côte among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Les Frères Dutruy wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Les Frères Dutruy wines with technical and enological descriptions.
How Winery Les Frères Dutruy wines pair with each other generally quite well with dishes of poultry, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of chicken ballotine with ham and mushrooms, smoked salmon sandwich or salted king's cake with cauliflower.
On the nose the red wine of Winery Les Frères Dutruy. often reveals types of flavors of raspberry, pepper or earth and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Les Frères Dutruy. is a with a nice freshness.
The wine region of La Côte is located in the region of Vaud of Switzerland. Wineries and vineyards like the Cave de la Côte - Cave Cidis or the Cave de Jolimont produce mainly wines white, red and sweet. The most planted grape varieties in the region of La Côte are Chasselas, Gamaret and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of La Côte often reveals types of flavors of black fruit, pear or vegetal and sometimes also flavors of tropical fruit, apples or cream.
In the mouth of La Côte is a with a nice freshness. We currently count 163 estates and châteaux in the of La Côte, producing 561 different wines in conventional, organic and biodynamic agriculture. The wines of La Côte go well with generally quite well with dishes of beef, veal or pork.
How Winery Les Frères Dutruy wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of rabbit socks in gibelotte, whole salmon in aromatic broth or ham and comté quiche.
On the nose the white wine of Winery Les Frères Dutruy. often reveals types of flavors of oaky, oak or tree fruit and sometimes also flavors of quince, citrus fruit. In the mouth the white wine of Winery Les Frères Dutruy. is a with a nice freshness.
Intraspecific cross between Gamay and Reichensteiner obtained in 1970 by André Jacquinet at the Agroscope Changins-Wädenswil research station (Switzerland). From this same crossbreed, Gamaret and Mara were also born.
How Winery Les Frères Dutruy wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal chop with mushrooms, sauté of pork with chorizo or roast wild boar with beer.
A generic term for both unpleasant and pleasant odours known as perfumes. In the world of tasting, the term aroma is more commonly used.
How Winery Les Frères Dutruy wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of small stuffed provençal dishes, chicken ballotine with ham and mushrooms or rabbit with white wine and mushrooms.
On the nose the pink wine of Winery Les Frères Dutruy. often reveals types of flavors of tree fruit, red fruit.
Gamaret noir is a grape variety that originated in Switzerland. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of vine is characterized by medium-sized bunches, and grapes of medium size. Gamaret noir can be found in many vineyards: South-West, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Champagne, Beaujolais, Provence & Corsica, Rhone Valley, Savoie & Bugey, Languedoc & Roussillon.
Planning a wine route in the of La Côte? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Les Frères Dutruy.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.