Winery Les Frères DutruyLa Treille Rosé de Pinot Noir
Pink wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with La Treille Rosé de Pinot Noir
Pairings that work perfectly with La Treille Rosé de Pinot Noir
Original food and wine pairings with La Treille Rosé de Pinot Noir
The La Treille Rosé de Pinot Noir of Winery Les Frères Dutruy matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal breast with new vegetables, paupiettes with tomato sauce or roast duck breast stuffed with porcini mushrooms and chanterelles.
Details and technical informations about Winery Les Frères Dutruy's La Treille Rosé de Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of La Treille Rosé de Pinot Noir from Winery Les Frères Dutruy are 0
Informations about the Winery Les Frères Dutruy
The Winery Les Frères Dutruy is one of of the world's great estates. It offers 38 wines for sale in the of La Côte to come and discover on site or to buy online.
The wine region of La Côte
Largest Vaud wine appellation (52% of the canton), 2,007 ha arcing around Lake Geneva between Geneva and Lausanne. Signature Chasselas (90% of the traditional vineyard): lively, fruity whites with signature notes of white flowers, citrus, fresh almond and gunflint, taut, mineral palate — the Swiss aperitif wine par excellence. Also fine silky Pinot Noir, fruity Gamay in red. 14 AOC villages including Fechy, Mont-sur-Rolle, Luins.
The wine region of Vaud
World reference for Chasselas (~60% of the vineyard). Mineral, delicate whites with signature notes of green apple, citrus, white flowers, fresh almond and a saline touch, low acidity and a silky palate. Maximum expression in Lavaux (UNESCO 2007) on Lake Geneva terraces. Also La Côte, Chablais and the iconic Dézaley.
The word of the wine: Classified growth
Place name or castle subject to a classification (Médoc classification of 1855, classified growths of Alsace...)
