Cave de JolimontAncora
Red wine
This wine is a blend of 2 varietals which are the Galotta and the Merlot.
This wine generally goes well with beef and game (deer, venison).
The Ancora of the Cave de Jolimont is in the top 50 of wines of Switzerland and in the top 5 of wines of Vaud.
Wine flavors and olphactive analysis
Food and wine pairings with Ancora
Pairings that work perfectly with Ancora
Original food and wine pairings with Ancora
The Ancora of Cave de Jolimont matches generally quite well with dishes of beef or game (deer, venison) such as recipes of homemade beef stew or duck confit parmentier.
Details and technical informations about Cave de Jolimont's Ancora.
Discover the grape variety: Galotta
Intensely coloured and structured reds with a deep purple robe, firm tannins and a dense mouthfeel, with aromas of black fruits (blackberry, blackcurrant, plum), cherry, spices and floral notes. A profile between Italian Ancellotta and French Gamay. Grown in Swiss Romandy (Vaud, Valais, Geneva) and Ticino for modern blends and identity cuvées. A Swiss hybrid created in 1981 at Pully by André Jaquinet (Ancellotta × Gamay), valued for its colour and resistance.
Last vintages of this wine
The best vintages of Ancora from Cave de Jolimont are 2018, 2016, 2019, 2017
Informations about the Cave de Jolimont
The Cave de Jolimont is one of of the world's greatest estates. It offers 72 wines for sale in the of Vaud to come and discover on site or to buy online.
The wine region of Vaud
World reference for Chasselas (~60% of the vineyard). Mineral, delicate whites with signature notes of green apple, citrus, white flowers, fresh almond and a saline touch, low acidity and a silky palate. Maximum expression in Lavaux (UNESCO 2007) on Lake Geneva terraces. Also La Côte, Chablais and the iconic Dézaley.
The word of the wine: Shoulder
The upper part of the bottle located at the base of the shoulder-shaped neck.
