Winery Les Frères DutruyLes Romaines Gamay
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or rich fish (salmon, tuna etc).
The Les Romaines Gamay of the Winery Les Frères Dutruy is in the top 10 of wines of La Côte.
Taste structure of the Les Romaines Gamay from the Winery Les Frères Dutruy
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Romaines Gamay of Winery Les Frères Dutruy in the region of Vaud is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Les Romaines Gamay of Winery Les Frères Dutruy in the region of Vaud often reveals types of flavors of raspberry, pepper or earth and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Les Romaines Gamay
Pairings that work perfectly with Les Romaines Gamay
Original food and wine pairings with Les Romaines Gamay
The Les Romaines Gamay of Winery Les Frères Dutruy matches generally quite well with dishes of poultry, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of coconut chicken à la bellevilloise, leek and tuna pie or endive and beetroot salad with lemon cream.
Details and technical informations about Winery Les Frères Dutruy's Les Romaines Gamay.
Discover the grape variety: Gamay noir
Light, juicy reds, low in tannins with crunchy freshness, showing aromas of wild strawberry, raspberry, banana (from carbonic maceration) and peony. Easy-drinking style of Beaujolais Nouveau, more structured and mineral on the granites of the ten crus (Morgon, Moulin-à-Vent, Fleurie, Brouilly). Also in Touraine, Auvergne and Swiss Romande. A Burgundian variety, a cross of Pinot Noir × Gouais Blanc.
Last vintages of this wine
The best vintages of Les Romaines Gamay from Winery Les Frères Dutruy are 0, 2014, 2012, 2017
Informations about the Winery Les Frères Dutruy
The Winery Les Frères Dutruy is one of of the world's greatest estates. It offers 38 wines for sale in the of La Côte to come and discover on site or to buy online.
The wine region of La Côte
Largest Vaud wine appellation (52% of the canton), 2,007 ha arcing around Lake Geneva between Geneva and Lausanne. Signature Chasselas (90% of the traditional vineyard): lively, fruity whites with signature notes of white flowers, citrus, fresh almond and gunflint, taut, mineral palate — the Swiss aperitif wine par excellence. Also fine silky Pinot Noir, fruity Gamay in red. 14 AOC villages including Fechy, Mont-sur-Rolle, Luins.
The wine region of Vaud
World reference for Chasselas (~60% of the vineyard). Mineral, delicate whites with signature notes of green apple, citrus, white flowers, fresh almond and a saline touch, low acidity and a silky palate. Maximum expression in Lavaux (UNESCO 2007) on Lake Geneva terraces. Also La Côte, Chablais and the iconic Dézaley.
The word of the wine: Lies
A deposit formed by dead yeast after fermentation. Some white wines are aged on their lees, which makes their aromas and structure more complex and richer.
