
Winery Les Frères DutruyLes Romaines Gamay
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or rich fish (salmon, tuna etc).
The Les Romaines Gamay of the Winery Les Frères Dutruy is in the top 10 of wines of La Côte.
Taste structure of the Les Romaines Gamay from the Winery Les Frères Dutruy
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Romaines Gamay of Winery Les Frères Dutruy in the region of Vaud is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Les Romaines Gamay of Winery Les Frères Dutruy in the region of Vaud often reveals types of flavors of raspberry, pepper or earth and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Les Romaines Gamay
Pairings that work perfectly with Les Romaines Gamay
Original food and wine pairings with Les Romaines Gamay
The Les Romaines Gamay of Winery Les Frères Dutruy matches generally quite well with dishes of poultry, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of savoury cake base and various fillings, summer tuna quiche or asparagus with ham au gratin.
Details and technical informations about Winery Les Frères Dutruy's Les Romaines Gamay.
Discover the grape variety: Gamay noir
Gamay is a Burgundian grape variety that has existed since the 14th century. For fear of competition with the pinot noir of Burgundy, gamay was finally uprooted and planted in the Beaujolais region, from Mâcon to Lyon. These siliceous and granitic soils suit it perfectly, and it gives its best here. But it is also planted all over France, such as in Lorraine, in the Loire Valley, in Bugey, in Savoie and in Auvergne. Gamay is early and very productive and needs to be limited so that quality prevails over quantity. Short winter pruning of the shoots and high density of vines per hectare are the methods that allow it to produce very fruity, fresh and greedy red wines. Gamay is also very popular in red wine futures, and produces wines from the Beaujolais region with very interesting character and ageing potential. The AOCs Crémant-de-Bourgogne, Mâcon, Anjou, Touraine, Rosé de vallée de la Loire, Côtes-d'Auvergne, Saint-Pourçain, Bugey, Gaillac, Côtes du Luberon... and many vins de pays are proud of it. Today, about 36,000 hectares of Gamay are cultivated in France, including 22,000 hectares in Beaujolais.
Last vintages of this wine
The best vintages of Les Romaines Gamay from Winery Les Frères Dutruy are 0, 2014, 2012, 2017
Informations about the Winery Les Frères Dutruy
The Winery Les Frères Dutruy is one of of the world's greatest estates. It offers 38 wines for sale in the of La Côte to come and discover on site or to buy online.
The wine region of La Côte
The wine region of La Côte is located in the region of Vaud of Switzerland. Wineries and vineyards like the Cave de la Côte - Cave Cidis or the Cave de Jolimont produce mainly wines white, red and sweet. The most planted grape varieties in the region of La Côte are Chasselas, Gamaret and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of La Côte often reveals types of flavors of black fruit, pear or vegetal and sometimes also flavors of tropical fruit, apples or cream.
The wine region of Vaud
Vaud is Switzerland's second-largest wine region, located in the French-speaking southwest. The region - which is also one of 26 cantons in the country - is best known for its crisp, white Fendant wines (the national name for the Chasselas variety) and its stunning lakeside landscapes. Both of these reach their zenith in the grand crus of Lavaux/dezaley">Dezaley and Calamin. These famous Lavaux Vineyard terraces, which rise steeply up above Lake Geneva (Lac Léman), are considered of such importance that they are now enjoy protected status as a UNESCO World Heritage Site.
The word of the wine: Muscaté
Wine reminiscent of the characteristic aromas of fresh muscat grapes.














