
Cave de JolimontPiacere Red
This wine is a blend of 3 varietals which are the Gamaret, the Garanoir and the Gamay noir.
This wine generally goes well with beef
The Piacere Red of the Cave de Jolimont is in the top 5 of wines of La Côte.
Wine flavors and olphactive analysis
On the nose the Piacere Red of Cave de Jolimont in the region of Vaud often reveals types of flavors of red fruit, strawberries or vanilla and sometimes also flavors of non oak, oak or spices.
Food and wine pairings with Piacere Red
Pairings that work perfectly with Piacere Red
Original food and wine pairings with Piacere Red
The Piacere Red of Cave de Jolimont matches generally quite well with dishes of beef such as recipes of kig ar farz breton.
Details and technical informations about Cave de Jolimont's Piacere Red.
Discover the grape variety: Gamaret
Gamaret noir is a grape variety that originated in Switzerland. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of vine is characterized by medium-sized bunches, and grapes of medium size. Gamaret noir can be found in many vineyards: South-West, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Champagne, Beaujolais, Provence & Corsica, Rhone Valley, Savoie & Bugey, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Piacere Red from Cave de Jolimont are 2018, 2017, 2016, 2014 and 2015.
Informations about the Cave de Jolimont
The Cave de Jolimont is one of of the world's greatest estates. It offers 72 wines for sale in the of La Côte to come and discover on site or to buy online.
The wine region of La Côte
The wine region of La Côte is located in the region of Vaud of Switzerland. Wineries and vineyards like the Cave de la Côte - Cave Cidis or the Cave de Jolimont produce mainly wines white, red and sweet. The most planted grape varieties in the region of La Côte are Chasselas, Gamaret and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of La Côte often reveals types of flavors of black fruit, pear or vegetal and sometimes also flavors of tropical fruit, apples or cream.
The wine region of Vaud
Vaud is Switzerland's second-largest wine region, located in the French-speaking southwest. The region - which is also one of 26 cantons in the country - is best known for its crisp, white Fendant wines (the national name for the Chasselas variety) and its stunning lakeside landscapes. Both of these reach their zenith in the grand crus of Lavaux/dezaley">Dezaley and Calamin. These famous Lavaux Vineyard terraces, which rise steeply up above Lake Geneva (Lac Léman), are considered of such importance that they are now enjoy protected status as a UNESCO World Heritage Site.
The word of the wine: Breaking
Accident (oxidation or reduction) causing a loss of limpidity of the wine.














