Top 100 red wines of La Côte

Discover the top 100 best red wines of La Côte of La Côte as well as the best winemakers in the region. Explore the varietals of the red wines that are popular of La Côte and the best vintages to taste in this region.

Discovering the wine region of La Côte

Largest Vaud wine appellation (52% of the canton), 2,007 ha arcing around Lake Geneva between Geneva and Lausanne. Signature Chasselas (90% of the traditional vineyard): lively, fruity whites with signature notes of white flowers, citrus, fresh almond and gunflint, taut, mineral palate — the Swiss aperitif wine par excellence. Also fine silky Pinot Noir, fruity Gamay in red. 14 AOC villages including Fechy, Mont-sur-Rolle, Luins.

Land of the great wine chateaux.

Discover the grape variety: Mondeuse noire

Structured and elegant reds with a deep ruby colour, firm tannins and fresh alpine acidity, on aromas of black fruits (blackcurrant, blackberry), violet, pepper, spices and characteristic menthol notes. Fine ageing potential on marl-limestone terroirs. Star of the great crus of Vin de Savoie AOC (Arbin, Saint-Jean-de-la-Porte, Chignin), producing the identity alpine reds. Savoyard native variety, sometimes linked to Refosco dal Peduncolo Rosso from Friuli.

Food and wine pairing with a red wine of La Côte

red wines from the region of La Côte go well with generally quite well with dishes of beef, veal or pork such as recipes of venison leg in casserole, sauté of veal with corsican style or coconut from paimpol.

Organoleptic analysis of red wine of La Côte

On the nose in the region of La Côte often reveals types of flavors of black fruit, oaky or cheese and sometimes also flavors of earth, microbio or oak. In the mouth in the region of La Côte is a with a nice freshness.

Top wines in regions and sub-regions of La Côte