Winery Daniel RossierServagnin Morges Grand Cru
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Servagnin Morges Grand Cru from the Winery Daniel Rossier
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Servagnin Morges Grand Cru of Winery Daniel Rossier in the region of Vaud is a with a nice freshness.
Food and wine pairings with Servagnin Morges Grand Cru
Pairings that work perfectly with Servagnin Morges Grand Cru
Original food and wine pairings with Servagnin Morges Grand Cru
The Servagnin Morges Grand Cru of Winery Daniel Rossier matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef stew with white wine, pork chops with veal stock sauce or leg of wild boar.
Details and technical informations about Winery Daniel Rossier's Servagnin Morges Grand Cru.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Servagnin Morges Grand Cru from Winery Daniel Rossier are 2018, 0
Informations about the Winery Daniel Rossier
The Winery Daniel Rossier is one of of the world's greatest estates. It offers 18 wines for sale in the of Morges to come and discover on site or to buy online.
The wine region of Morges
La Côte Vaud AOC district over 45 km on Lake Geneva shore (~2,000 ha, biggest Lake Geneva): Chasselas signature white king (traditional grape ~90% with Pinot Noir and Gamay) — fine and delicate profile with floral aromas on gravelly soils near lake, fruity on Jura clay-limestone. Pinot Noir and Gamay red kings, Gamaret and Garanoir indigenous. Gravelly morainic soils, climate sheltered by Jura and tempered by Lake Geneva effect, optimal south exposure.
The wine region of Vaud
World reference for Chasselas (~60% of the vineyard). Mineral, delicate whites with signature notes of green apple, citrus, white flowers, fresh almond and a saline touch, low acidity and a silky palate. Maximum expression in Lavaux (UNESCO 2007) on Lake Geneva terraces. Also La Côte, Chablais and the iconic Dézaley.
The word of the wine: Slight
Supple and easy to drink wine.
