Winery Daniel RossierChasselas de Lavigny
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, lean fish or mild and soft cheese.
Taste structure of the Chasselas de Lavigny from the Winery Daniel Rossier
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chasselas de Lavigny of Winery Daniel Rossier in the region of Vaud is a with a nice freshness.
Food and wine pairings with Chasselas de Lavigny
Pairings that work perfectly with Chasselas de Lavigny
Original food and wine pairings with Chasselas de Lavigny
The Chasselas de Lavigny of Winery Daniel Rossier matches generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of cauliflower croque-monsieur, cod in normandy sauce or samoussa 3 reunionese cheeses.
Details and technical informations about Winery Daniel Rossier's Chasselas de Lavigny.
Discover the grape variety: Chasselas
Chasselas rosé is a grape variety that originated in France. It produces a variety of grape used to make wine. However, it can also be found eating on our tables! This variety of vine is characterized by medium-sized bunches and medium-sized grapes. Chasselas rosé can be found in several vineyards: Alsace, South-West, Cognac, Bordeaux, Loire Valley, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Chasselas de Lavigny from Winery Daniel Rossier are 0
Informations about the Winery Daniel Rossier
The Winery Daniel Rossier is one of of the world's greatest estates. It offers 18 wines for sale in the of Vaud to come and discover on site or to buy online.
The wine region of Vaud
Vaud is Switzerland's second-largest wine region, located in the French-speaking southwest. The region - which is also one of 26 cantons in the country - is best known for its crisp, white Fendant wines (the national name for the Chasselas variety) and its stunning lakeside landscapes. Both of these reach their zenith in the grand crus of Lavaux/dezaley">Dezaley and Calamin. These famous Lavaux Vineyard terraces, which rise steeply up above Lake Geneva (Lac Léman), are considered of such importance that they are now enjoy protected status as a UNESCO World Heritage Site.
The word of the wine: Côte des Bar
This is the name given to the vineyards of the Aube, which are closer to Burgundy, and some of the wines produced here bear witness to this proximity. The pinot noir dominates, the meunier is practically absent. Two crus have become references: Riceys, where a rosé without bubbles is also produced, and Montgueux near Troyes, renowned for its Chardonnay.
