Winery Les Frères DutruyLes Romaines l'Assemblage
Red wine
This wine is a blend of 4 varietals which are the Gamaret, the Garanoir, the Pinot noir and the Gamay noir.
This wine generally goes well with pork, poultry or beef.
The Les Romaines l'Assemblage of the Winery Les Frères Dutruy is in the top 5 of wines of La Côte.
Wine flavors and olphactive analysis
On the nose the Les Romaines l'Assemblage of Winery Les Frères Dutruy in the region of Vaud often reveals types of flavors of cherry, blackberry or blueberry and sometimes also flavors of vanilla, raspberry or non oak.
Food and wine pairings with Les Romaines l'Assemblage
Pairings that work perfectly with Les Romaines l'Assemblage
Original food and wine pairings with Les Romaines l'Assemblage
The Les Romaines l'Assemblage of Winery Les Frères Dutruy matches generally quite well with dishes of beef, veal or pork such as recipes of american fillet (belgian-style beef tartar), osso buco or rabbit socks in gibelotte.
Details and technical informations about Winery Les Frères Dutruy's Les Romaines l'Assemblage.
Discover the grape variety: Gamaret
Gamaret noir is a grape variety that originated in Switzerland. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of vine is characterized by medium-sized bunches, and grapes of medium size. Gamaret noir can be found in many vineyards: South-West, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Champagne, Beaujolais, Provence & Corsica, Rhone Valley, Savoie & Bugey, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Les Romaines l'Assemblage from Winery Les Frères Dutruy are 2017, 2016, 2015, 2014 and 2013.
Informations about the Winery Les Frères Dutruy
The Winery Les Frères Dutruy is one of of the world's greatest estates. It offers 34 wines for sale in the of La Côte to come and discover on site or to buy online.
The wine region of La Côte
The wine region of La Côte is located in the region of Vaud of Switzerland. Wineries and vineyards like the Cave de la Côte - Cave Cidis or the Cave de Jolimont produce mainly wines white, red and sweet. The most planted grape varieties in the region of La Côte are Chasselas, Gamaret and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of La Côte often reveals types of flavors of black fruit, pear or vegetal and sometimes also flavors of tropical fruit, apples or cream.
The wine region of Vaud
Vaud is Switzerland's second-largest wine region, located in the French-speaking southwest. The region - which is also one of 26 cantons in the country - is best known for its crisp, white Fendant wines (the national name for the Chasselas variety) and its stunning lakeside landscapes. Both of these reach their zenith in the grand crus of Lavaux/dezaley">Dezaley and Calamin. These famous Lavaux Vineyard terraces, which rise steeply up above Lake Geneva (Lac Léman), are considered of such importance that they are now enjoy protected status as a UNESCO World Heritage Site.
The word of the wine: Secondary aromas
Aromas resulting from the fermentation and maturation of the wine before bottling. The aging in barrels modifies considerably the texture and the flavours of the wine.
