The Winery La Palazzola is one of the best wineries to follow in Ombrie.. It offers 30 wines for sale in of Umbria to come and discover on site or to buy online.
Looking for the best Winery La Palazzola wines in Umbria among all the wines in the region? Check out our tops of the best red, white or effervescent Winery La Palazzola wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery La Palazzola wines with technical and enological descriptions.
How Winery La Palazzola wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of beef tenderloin wellington, potjevleesch (meat in a pot) or stuffed mushrooms.
On the nose the sweet wine of Winery La Palazzola. often reveals types of flavors of dried fruit.
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
Umbria, like Marche and Lazio, is best known for its white wine production. Despite changes in style over time, Orvieto DOC (based on the Trebbiano Grape) remains the region's most important appellation. It accounts for more than ten percent of Umbria's total wine production. Orvieto's styles can range from Dry (Secco) to semi-Sweet (Amabile) and sweet wines.
How Winery La Palazzola wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef fillet in a crust, elodie's pasta risotto or roast veal in the oven.
On the nose the red wine of Winery La Palazzola. often reveals types of flavors of cherry, smoke or blackberry and sometimes also flavors of tobacco, leather or raspberry. In the mouth the red wine of Winery La Palazzola. is a powerful with a nice balance between acidity and tannins.
How Winery La Palazzola wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of beef with balsamic sauce, grandma melanie's cassoulet or fricadella.
On the nose the sparkling wine of Winery La Palazzola. often reveals types of flavors of vegetal, citrus fruit or microbio and sometimes also flavors of tree fruit, floral.
See chasselas.
How Winery La Palazzola wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of tagliatelle with mushrooms, broccoli and blue cheese quiche without pastry or baked vegetable chips.
In the mouth the white wine of Winery La Palazzola. is a with a nice freshness.
Planning a wine route in the of Umbria? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery La Palazzola.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
