The best wines of Trasimeno
Discover the best wines of Trasimeno of Umbria as well as the best winemakers of Trasimeno and estates of Trasimeno to visit. Explore the popular grape varieties of Trasimeno and the best vintages to taste in this region.
Looking for a good wine of Trasimeno of Umbria among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Trasimeno. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Trasimeno with technical and enological descriptions.
Want to buy a red wine of Trasimeno cheap or sell a red wine of Trasimeno at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Trasimeno go well with generally quite well with dishes of beef, pasta or veal such as recipes of empanadas de carne (argentina), pasta with eggplant or locro criollo (argentina).
On the nose the red wine of the region of Trasimeno. often reveals types of flavors of earthy, truffle or non oak and sometimes also flavors of earth, microbio or oak. In the mouth the red wine of the region of Trasimeno. is a powerful with a nice balance between acidity and tannins.
A wine route planned in the region of Trasimeno? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Trasimeno.
The wine region of Trasimeno is located in the region of Ombrie of Italy. Wineries and vineyards like the Domaine Berioli or the Domaine Azienda Agraria Carini produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Trasimeno are Merlot, Sangiovese and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Trasimeno often reveals types of flavors of earthy, truffle or non oak and sometimes also flavors of earth, microbio or oak.
In the mouth of Trasimeno is a powerful with a nice freshness. We currently count 15 estates and châteaux in the of Trasimeno, producing 38 different wines in conventional, organic and biodynamic agriculture. The wines of Trasimeno go well with generally quite well with dishes of beef, pasta or veal.
Want to buy a white wine of Trasimeno cheap or sell a white wine of Trasimeno at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Trasimeno go well with generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of macaroni and cheese gratin, quiche lorraine or smoked salmon and lemon cake.
On the nose the white wine of the region of Trasimeno. often reveals types of flavors of microbio, tree fruit or non oak and sometimes also flavors of earth, oak or citrus fruit. In the mouth the white wine of the region of Trasimeno. is a powerful with a nice freshness.
A wine route planned in the region of Trasimeno? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Trasimeno.
Want to buy a sparkling wine of Trasimeno cheap or sell a sparkling wine of Trasimeno at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Trasimeno go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of coconut beans, sliced tuna with tomato sauce or quiche with bacon and gruyère cheese.
A wine route planned in the region of Trasimeno? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Trasimeno.
Small bottle with a capacity of 20 centilitres.
Want to buy a sweet wine of Trasimeno cheap or sell a sweet wine of Trasimeno at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Trasimeno go well with generally quite well with dishes of beef, lamb or pork such as recipes of quick beef bourguignon, lamb mouse confit in wine or roast pork orloff.
On the nose the sweet wine of the region of Trasimeno. often reveals types of flavors of earth.
A wine route planned in the region of Trasimeno? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Trasimeno.
An antiseptic and antioxidant substance known since antiquity, probably already used by the Romans. But it was only in modern times that its use was rediscovered. It will allow a better conservation of the wine and thus favour its export. Sulphur also gave the 18th century winegrower the possibility of extending the maceration period without fearing that the wine would turn sour and thus go from dark rosé wines to the red wines of today. Excessive sulphur, on the other hand, kills happiness, paralysing the aromas and causing headaches.
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vinzelles, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
Charles Lamboley, marketing and communication director from Vignerons des Terres Secrètes, explains the differences between the appellation Mâcon-Villages and Mâcon plus a geographical denomination. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of t ...
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...