The Winery Castello di Magione is one of the best wineries to follow in Trasimeno.. It offers 13 wines for sale in of Trasimeno to come and discover on site or to buy online.
Looking for the best Winery Castello di Magione wines in Trasimeno among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Castello di Magione wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Castello di Magione wines with technical and enological descriptions.
How Winery Castello di Magione wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef tongue with pickle sauce, farfalle with gorgonzola or veal blanquette à l'ancienne.
On the nose the red wine of Winery Castello di Magione. often reveals types of flavors of pepper, spices or cherry and sometimes also flavors of oaky, earthy or red fruit. In the mouth the red wine of Winery Castello di Magione. is a powerful.
Umbrian DOC around Lake Trasimeno (Tuscan border), 222 ha on sandy-clay soils. "Gamay del Trasimeno" as the signature red (related to Grenache, brought by Sardinian shepherds in the 19th century): medium-bodied with ripe red fruit, bitter almond, garrigue and a spicy touch, rounded tannins and generous flesh. Sangiovese and Ciliegiolo as complements. Grechetto and Trebbiano as lively whites.
How Winery Castello di Magione wines pair with each other generally quite well with dishes of beef such as recipes of picadillo.
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
How Winery Castello di Magione wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of chicken lasagna, nanie's diced ham quiche or assortments of mini savoury tarts.
On the nose the white wine of Winery Castello di Magione. often reveals types of flavors of tree fruit, microbio. In the mouth the white wine of Winery Castello di Magione. is a powerful with a nice freshness.
A tender wine with little tannin.
How Winery Castello di Magione wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of fondue bourguignonne and accompanying sauces, royal couscous (lamb, chicken, merguez) or sloth pork loin.
On the nose the sweet wine of Winery Castello di Magione. often reveals types of flavors of earth.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.
Planning a wine route in the of Trasimeno? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Castello di Magione.
Structured and aromatic dry whites with a pale golden colour, broad palate and moderate acidity, with signature aromas of almond (hallmark), yellow fruit (pear, peach, apricot), white flowers (acacia) and mineral notes. Fine potential in both dry and sweet passito styles. Star of Orvieto DOC and the aromatic signature of Umbria, also present in Torgiano and Todi (Grechetto di Todi). An indigenous Italian white variety from Umbria.
