The Winery Castello di Magione of Trasimeno of Umbria

The Winery Castello di Magione is one of the best wineries to follow in Trasimeno.. It offers 13 wines for sale in of Trasimeno to come and discover on site or to buy online.
Looking for the best Winery Castello di Magione wines in Trasimeno among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Castello di Magione wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Castello di Magione wines with technical and enological descriptions.
How Winery Castello di Magione wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of homemade italian lasagna, express beef cannelloni or lamb confit with new potatoes.
On the nose the red wine of Winery Castello di Magione. often reveals types of flavors of pepper, spices or cherry and sometimes also flavors of oaky, earthy or red fruit. In the mouth the red wine of Winery Castello di Magione. is a powerful.
The wine region of Trasimeno is located in the region of Ombrie of Italy. Wineries and vineyards like the Domaine Berioli or the Domaine Azienda Agraria Carini produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Trasimeno are Merlot, Sangiovese and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Trasimeno often reveals types of flavors of earthy, truffle or non oak and sometimes also flavors of earth, microbio or oak.
In the mouth of Trasimeno is a powerful with a nice freshness. We currently count 15 estates and châteaux in the of Trasimeno, producing 38 different wines in conventional, organic and biodynamic agriculture. The wines of Trasimeno go well with generally quite well with dishes of beef, pasta or veal.
How Winery Castello di Magione wines pair with each other generally quite well with dishes of beef such as recipes of venison stew to be prepared the day before.
How Winery Castello di Magione wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of three ways to prepare chinese noodles, light tuna-tomato quiche (without cream) or snowman in pudding.
On the nose the white wine of Winery Castello di Magione. often reveals types of flavors of tree fruit, microbio. In the mouth the white wine of Winery Castello di Magione. is a powerful with a nice freshness.
Elements, such as flavours and tactile sensations, that can stimulate a sensory receptor.
How Winery Castello di Magione wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of steak tartare, lamb breast with onions and tomato sauce or croque madame.
On the nose the sweet wine of Winery Castello di Magione. often reveals types of flavors of earth.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
Planning a wine route in the of Trasimeno? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Castello di Magione.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.