The Winery Madrevite of Trasimeno of Umbria

The Winery Madrevite is one of the world's great estates. It offers 14 wines for sale in of Trasimeno to come and discover on site or to buy online.
Looking for the best Winery Madrevite wines in Trasimeno among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Madrevite wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Madrevite wines with technical and enological descriptions.
How Winery Madrevite wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of small stuffed fish from nice, lasagne or osso buco with mushrooms.
On the nose the red wine of Winery Madrevite. often reveals types of flavors of non oak, oak or spices and sometimes also flavors of black fruit, earth or red fruit. In the mouth the red wine of Winery Madrevite. is a powerful with a nice balance between acidity and tannins.
Umbrian DOC around Lake Trasimeno (Tuscan border), 222 ha on sandy-clay soils. "Gamay del Trasimeno" as the signature red (related to Grenache, brought by Sardinian shepherds in the 19th century): medium-bodied with ripe red fruit, bitter almond, garrigue and a spicy touch, rounded tannins and generous flesh. Sangiovese and Ciliegiolo as complements. Grechetto and Trebbiano as lively whites.
How Winery Madrevite wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti with garlic, quiche without pastry, courgette and blue cheese or gougèress.
On the nose the white wine of Winery Madrevite. often reveals types of flavors of vegetal, tree fruit or citrus fruit. In the mouth the white wine of Winery Madrevite. is a powerful with a nice freshness.
Powerful, fruity reds with a deep ruby robe, supple but present tannins and fresh acidity, showing intense aromas of black cherry, blackberry, plum, violet, sweet spices, liquorice and balsamic notes. Round, generous palate, approachable young. Also in luscious rosés. Absolute star of Montepulciano d'Abruzzo DOC, Cerasuolo d'Abruzzo DOC (rosé) and Colline Teramane DOCG, pillar of the Marche (Conero DOCG). Autochthonous Abruzzo variety, one of the most planted in Italy.
How Winery Madrevite wines pair with each other generally quite well with dishes such as recipes .
Oak wood split into planks used to make the barrel.
How Winery Madrevite wines pair with each other generally quite well with dishes of beef such as recipes of tournedos rossini.
Fresh, thirst-quenching dry whites with a pale robe, a supple palate and preserved acidity of simple citrus (lemon), green apple, white flowers and neutral notes. A light profile to drink young. A family with several varieties (Toscano, Romagnolo, d'Abruzzo, Giallo), pillar of everyday Italian whites (Orvieto DOC, Frascati DOC, Trebbiano d'Abruzzo DOC). Exported to France as ugni blanc for Cognac and Armagnac distillation.
Planning a wine route in the of Trasimeno? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Madrevite.
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.