Winery MadreviteGlanio Trasimeno Rosso
Red wine
This wine is a blend of 3 varietals which are the Sangiovese, the Gamay noir and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Glanio Trasimeno Rosso from the Winery Madrevite
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Glanio Trasimeno Rosso of Winery Madrevite in the region of Umbria is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Glanio Trasimeno Rosso
Pairings that work perfectly with Glanio Trasimeno Rosso
Original food and wine pairings with Glanio Trasimeno Rosso
The Glanio Trasimeno Rosso of Winery Madrevite matches generally quite well with dishes of beef, pasta or veal such as recipes of beef with cider, capellini with vegetables or oriental stuffed vegetables.
Details and technical informations about Winery Madrevite's Glanio Trasimeno Rosso.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Glanio Trasimeno Rosso from Winery Madrevite are 2015, 2016, 2008, 2011 and 0.
Informations about the Winery Madrevite
The Winery Madrevite is one of of the world's greatest estates. It offers 14 wines for sale in the of Trasimeno to come and discover on site or to buy online.
The wine region of Trasimeno
The wine region of Trasimeno is located in the region of Ombrie of Italy. Wineries and vineyards like the Domaine Berioli or the Domaine Azienda Agraria Carini produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Trasimeno are Merlot, Sangiovese and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Trasimeno often reveals types of flavors of earthy, truffle or non oak and sometimes also flavors of earth, microbio or oak.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: Reserve wine (champagne)
Older wines, kept in vats or aged in wood in some houses, or kept in magnums at Bollinger. A small percentage of these wines are used in the blending of non-vintage wines in order to bring greater aromatic complexity.
