
Winery MadreviteTiulla Syrah
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Tiulla Syrah from the Winery Madrevite
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tiulla Syrah of Winery Madrevite in the region of Umbria is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Tiulla Syrah of Winery Madrevite in the region of Umbria often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit.
Food and wine pairings with Tiulla Syrah
Pairings that work perfectly with Tiulla Syrah
Original food and wine pairings with Tiulla Syrah
The Tiulla Syrah of Winery Madrevite matches generally quite well with dishes of beef, pasta or veal such as recipes of alsatian bäckeoffe, mami's macaroni and gruyere gratin or vienna cutlets.
Details and technical informations about Winery Madrevite's Tiulla Syrah.
Discover the grape variety: Semebat
Semebat noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Semebat noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Tiulla Syrah from Winery Madrevite are 2018, 0
Informations about the Winery Madrevite
The Winery Madrevite is one of of the world's greatest estates. It offers 14 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: Reduced
This is said of aromas that are reminiscent of a stale wine and that can be released when a long-closed bottle is opened. They generally fade with airing.














