The Winery La Maliosa is one of the best wineries to follow in Toscane.. It offers 8 wines for sale in of Tuscany to come and discover on site or to buy online.
Looking for the best Winery La Maliosa wines in Tuscany among all the wines in the region? Check out our tops of the best red, white or effervescent Winery La Maliosa wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery La Maliosa wines with technical and enological descriptions.
How Winery La Maliosa wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of capellini with prosciutto, mushroom, bacon and gruyere quiche or aperitif skewers edam/basilic/dry apricot.
On the nose the white wine of Winery La Maliosa. often reveals types of flavors of orange, microbio or citrus fruit and sometimes also flavors of earth, tropical fruit. In the mouth the white wine of Winery La Maliosa. is a with a nice freshness.
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
Dry whites are probably less familiar to most consumers - except perhaps Vernaccia di San Gimignano. Located in Central Italy, Tuscany borders Liguria and Emilia-Romagna to the North, Umbria and Marche to the east and Lazio to the South. Its western border is formed by the Tyrrhenian Sea. The picturesque rolling hills, medieval villages and cypress-lined avenues attract tourists and help promote the wines.
How Winery La Maliosa wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of quick beef bourguignon, lamb confit with new potatoes or traditional veal stew.
On the nose the red wine of Winery La Maliosa. often reveals types of flavors of oaky, smoke or strawberries and sometimes also flavors of plum, leather or raspberry. In the mouth the red wine of Winery La Maliosa. is a powerful with a nice freshness.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Planning a wine route in the of Tuscany? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery La Maliosa.
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
