
Winery La MaliosaBianco
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Bianco from the Winery La Maliosa
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bianco of Winery La Maliosa in the region of Tuscany is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Bianco of Winery La Maliosa in the region of Tuscany often reveals types of flavors of orange, microbio or citrus fruit.
Food and wine pairings with Bianco
Pairings that work perfectly with Bianco
Original food and wine pairings with Bianco
The Bianco of Winery La Maliosa matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti neapolitan style, leek, goat cheese and bacon quiche or baked tortilla.
Details and technical informations about Winery La Maliosa's Bianco.
Discover the grape variety: Vital
Simple, fresh whites to drink young, with a pale golden colour, an airy palate with moderate acidity, and discreet signature aromas of citrus (lemon), white flowers and herbal notes. Accessible Lusitanian profile. Often blended with other local varieties, it contributes to the traditional white wines of Portuguese Estremadura and the Lisbon region. Portuguese white variety grown mainly in the Lisbon region and the north.
Last vintages of this wine
The best vintages of Bianco from Winery La Maliosa are 2016, 2014, 2015
Informations about the Winery La Maliosa
The Winery La Maliosa is one of of the world's greatest estates. It offers 8 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Bold
A wine with a smooth texture reminiscent of fats.














