The Winery La Cà Nova is one of the best wineries to follow in Région inconnue.. It offers 15 wines for sale in of Unknow region to come and discover on site or to buy online.
Looking for the best Winery La Cà Nova wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery La Cà Nova wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery La Cà Nova wines with technical and enological descriptions.
How Winery La Cà Nova wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of chinese fried shrimp ravioli, cuttlefish rust or pizza with mushrooms and mozzarella.
In the mouth the white wine of Winery La Cà Nova. is a powerful.
This is not a known wine region.
How Winery La Cà Nova wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef with balsamic sauce, pasta with ham and tomato or blanquette of lamb.
In the mouth the red wine of Winery La Cà Nova. is a powerful with a nice balance between acidity and tannins.
A very old variety, cultivated for a very long time in Piedmont in northwestern Italy, it can also be found in other Italian wine regions. It is known in Germany, Switzerland, Argentina, Mexico, Brazil, the United States, etc. It is virtually unknown in France.
How Winery La Cà Nova wines pair with each other generally quite well with dishes such as recipes .
A method of maturing practiced in Andalusia for certain sherries, which aims to continuously blend older and younger wines. It consists of stacking several layers of barrels; those located at ground level (solera) contain the oldest wines, the youngest being stored in the barrels on the upper level. The wine to be bottled is taken from the barrels on the lower level, which is replaced by younger wine from the upper level, and so on.
Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery La Cà Nova.
Most certainly from the Italian Piedmont. It is also found in Argentina. We have noted that this variety has a great resemblance with the nebbiolo, also from the Italian Piedmont. According to genetic analyses published in Switzerland, Freisa is a descendant of Viognier and a half-sister of Rèze.
My book The Complete Bordeaux, which has been revised every five years, is soon to be published in its fourth edition. This may seem like excessive haste, given the scope of the book, but it is astonishing how rapidly changes can take place in the region. Burgundy, in contrast, is relatively stable, since most properties are family-owned and tend to stay that way. But not so in Bordeaux, where there are ample opportunities for newcomers to acquire established properties, as they have been doing ...
Artelium clinched the Newcomer of the Year award, and then went on to win trophies for the best Blanc de Blancs and the Top Sparkling Wine of 2022. It was finally crowned Supreme Champion at the WineGB Awards for its Blanc de Blancs 2015. Mark Collins and Julie Bretland, a husband-and-wife team, launched Artelium after quitting their jobs to follow their passion for wine. They started out by purchasing grapes from growers, but they now have 85,000 vines spread across an 18ha estate in Sussex. Ar ...
In the first part of this series, see the wines that the Decanter editorial team is most excited about tasting at the Decanter Fine Wine Encounter NYC on Saturday 18th June 2022. Amy Wislocki – Decanter Magazine Editor Cape Landing Blackwood Cabernet Sauvignon, Margaret River 2019 At the end of every year at Decanter, we organise a ‘Wines of the Year‘ tasting. We ask our key contributors and editorial staff to pick out the wines that most impressed them during the year just gon ...
A method of maturing practiced in Andalusia for certain sherries, which aims to continuously blend older and younger wines. It consists of stacking several layers of barrels; those located at ground level (solera) contain the oldest wines, the youngest being stored in the barrels on the upper level. The wine to be bottled is taken from the barrels on the lower level, which is replaced by younger wine from the upper level, and so on.
