Winery La Cà NovaTerra Antiqua
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Terra Antiqua from the Winery La Cà Nova
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terra Antiqua of Winery La Cà Nova in the region of Piedmont is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Terra Antiqua
Pairings that work perfectly with Terra Antiqua
Original food and wine pairings with Terra Antiqua
The Terra Antiqua of Winery La Cà Nova matches generally quite well with dishes of pasta, veal or pork such as recipes of pasta with lemon and comté cheese, oven-baked veal cutlets or pork chops with curry and honey.
Details and technical informations about Winery La Cà Nova's Terra Antiqua.
Discover the grape variety: Narince
This grape variety is native to Turkey, where it is very well known and highly appreciated. In this country, it is very often grown at high altitudes. It is believed to be the result of a natural intraspecific cross between Dimrit Kara and Kalecik Karasi. Almost unknown in France, it is no more so in other wine-producing countries.
Last vintages of this wine
The best vintages of Terra Antiqua from Winery La Cà Nova are 2015, 0, 2016, 2013
Informations about the Winery La Cà Nova
The Winery La Cà Nova is one of of the world's greatest estates. It offers 15 wines for sale in the of Barbera del Monferrato Superiore to come and discover on site or to buy online.
The wine region of Barbera del Monferrato Superiore
The wine region of Barbera del Monferrato Superiore is located in the region of Barbera del Monferrato of Piémont of Italy. Wineries and vineyards like the Domaine Tenuta Tenaglia or the Domaine Iuli produce mainly wines red and sparkling. The most planted grape varieties in the region of Barbera del Monferrato Superiore are Nebbiolo, Pinot noir and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Barbera del Monferrato Superiore often reveals types of flavors of cherry, pepper or peach and sometimes also flavors of blueberry, vanilla or coffee.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: VDQS
Delimited wine of superior quality. A level of appellation (today, barely 1% of French production) which constitutes the ultimate step before the accession to the AOC.
