The Winery Kesselring of Pfalz

Winery Kesselring
The winery offers 89 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 703 of the estates of Pfalz.
It is located in Pfalz

The Winery Kesselring is one of the best wineries to follow in Pfalz.. It offers 89 wines for sale in of Pfalz to come and discover on site or to buy online.

Top Winery Kesselring wines

Looking for the best Winery Kesselring wines in Pfalz among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Kesselring wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Kesselring wines with technical and enological descriptions.

The top white wines of Winery Kesselring

Food and wine pairings with a white wine of Winery Kesselring

How Winery Kesselring wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of alsatian fondue, chicken in red wine or blood duck (tour d'argent).

Organoleptic analysis of white wines of Winery Kesselring

On the nose the white wine of Winery Kesselring. often reveals types of flavors of tree fruit, citrus fruit or earth and sometimes also flavors of tropical fruit, vegetal. In the mouth the white wine of Winery Kesselring. is a with a nice freshness.

The best vintages in the white wines of Winery Kesselring

  • 2014With an average score of 3.86/5
  • 2016With an average score of 3.80/5
  • 2018With an average score of 3.75/5
  • 2017With an average score of 3.74/5
  • 0With an average score of 3.73/5
  • 2019With an average score of 3.70/5

The grape varieties most used in the white wines of Winery Kesselring.

  • Riesling
  • Grauburgunder
  • Sauvignon Blanc
  • Weissburgunder
  • Auxerrois
  • Pinot Noir

Discovering the wine region of Pfalz

Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).

From gourmet everyday bottles to age-worthy wines.

The top red wines of Winery Kesselring

Food and wine pairings with a red wine of Winery Kesselring

How Winery Kesselring wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of kig ar farz breton, leg of lamb with spices or rabbit with goat cheese and mint.

Organoleptic analysis of red wines of Winery Kesselring

In the mouth the red wine of Winery Kesselring. is a with a nice freshness.

The best vintages in the red wines of Winery Kesselring

  • 2017With an average score of 4.20/5
  • 2015With an average score of 3.80/5
  • 0With an average score of 3.67/5
  • 2016With an average score of 3.50/5
  • 2014With an average score of 3.45/5

The grape varieties most used in the red wines of Winery Kesselring.

  • Cabernet Sauvignon
  • Merlot
  • Dornfelder
  • St. Laurent
  • Pinot Noir Précoce
  • Blauer Portugieser

Discover the grape variety: Spätburgunder

Elegant, structured reds with ruby colour ranging from light to intense, fine silky tannins and fresh acidity, showing signature aromas of red fruits (cherry, raspberry, strawberry), forest floor, spices, leather and earthy notes. Fine ageing potential, excelling on schist and volcanic soils. Star of the great German reds of Baden VDP, Palatinate VDP and Ahr VDP. German synonym for Pinot Noir, the Burgundian variety raised to high standards in Germany.

The top pink wines of Winery Kesselring

Food and wine pairings with a pink wine of Winery Kesselring

How Winery Kesselring wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of beef fillet in a crust, sot- l- leaves or peasant minestrone.

The best vintages in the pink wines of Winery Kesselring

  • 2019With an average score of 3.60/5
  • 0With an average score of 3.51/5
  • 2016With an average score of 3.50/5
  • 2018With an average score of 3.50/5
  • 2017With an average score of 3.49/5
  • 2015With an average score of 3.40/5

The grape varieties most used in the pink wines of Winery Kesselring.

  • Merlot
  • Pinot Noir
  • Spätburgunder
  • St. Laurent
  • Cabernet Sauvignon
  • Blauer Portugieser

The word of the wine: Light (taste of)

Taste close to oxidation, characteristic of champagnes altered by prolonged exposure to light.

The top sparkling wines of Winery Kesselring

Food and wine pairings with a sparkling wine of Winery Kesselring

How Winery Kesselring wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal cutlets parmigiana, light stuffed tomatoes or rabbit on the barbecue.

The best vintages in the sparkling wines of Winery Kesselring

  • 0With an average score of 3.60/5

The grape varieties most used in the sparkling wines of Winery Kesselring.

  • Pinot Noir
  • St. Laurent

Discover the grape variety: Blauer Portugieser

Supple, fruity reds with a clear ruby colour, lightly marked tannins and charming palate, showing simple aromas of red fruits (cherry, raspberry, strawberry), gentle spices and floral notes. Airy profile for early drinking. Also as lively Schilcher rosés. Grown in Austria (Niederösterreich), Germany (Pfalz), Hungary and the Czech Republic, used for light apéritif reds. Central European black variety (the "Blue Portuguese"), early-ripening, productive and frost-resistant.

Discover other wineries and winemakers neighboring the Winery Kesselring

Planning a wine route in the of Pfalz? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Kesselring.

Discover the grape variety: Riesling

Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.