
Winery KesselringGrauburgunder Edition
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Grauburgunder Edition from the Winery Kesselring
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grauburgunder Edition of Winery Kesselring in the region of Pfalz is a .
Food and wine pairings with Grauburgunder Edition
Pairings that work perfectly with Grauburgunder Edition
Original food and wine pairings with Grauburgunder Edition
The Grauburgunder Edition of Winery Kesselring matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of pasta carbonara, chicken wrap or grandma's chicken casserole.
Details and technical informations about Winery Kesselring's Grauburgunder Edition.
Discover the grape variety: Mara
Intraspecific cross between gamay noir and reichensteiner obtained in 1970 by André Jacquinet at the Agroscope Changins-Wädenswil research station (Switzerland). From these same parents he also obtained the gamaret and the garanoir. It should not be confused with the Romanian direct producer hybrid, also black, resulting from an interspecific cross between 12 303 Seyve-Villard and ozana. Mara is mainly cultivated in Switzerland and is virtually unknown in France.
Informations about the Winery Kesselring
The Winery Kesselring is one of of the world's great estates. It offers 80 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Alcooleux
Said of a wine dominated by the presence of alcohol.














