Winery KesselringGönnheim Grauburgunder
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Gönnheim Grauburgunder from the Winery Kesselring
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gönnheim Grauburgunder of Winery Kesselring in the region of Pfalz is a .
Food and wine pairings with Gönnheim Grauburgunder
Pairings that work perfectly with Gönnheim Grauburgunder
Original food and wine pairings with Gönnheim Grauburgunder
The Gönnheim Grauburgunder of Winery Kesselring matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of pork colombo, red mullet fillets in saffron sauce or quenelle with bechamel sauce and mushroom.
Details and technical informations about Winery Kesselring's Gönnheim Grauburgunder.
Discover the grape variety: Oeillade blanche
It is said to originate from the south of France, most certainly from Provence. Today, it is practically no longer multiplied, although it is registered in the Official Catalogue of vine varieties, list A1. - Synonyms: oeillade blanche, aragnan or araignan blanc, grosse clairette, papadoux, milhaud blanc in the Tarn. Note that many grape varieties have picardan as a synonym. The one described here has nothing in common with cinsaut and it is not the white form of oeillade noire (for all the synonyms of the grape varieties, click here !).
Last vintages of this wine
The best vintages of Gönnheim Grauburgunder from Winery Kesselring are 2019, 0
Informations about the Winery Kesselring
The Winery Kesselring is one of of the world's greatest estates. It offers 80 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Amber
(1) A colour close to amber, sometimes taken on by white wines aged for a long time, or by oxidising prematurely. (2) A term used on the label to designate white Rivesaltes aged for at least thirty months in an oxidizing environment.
