The Kechris Winery is one of the best wineries to follow in Macedonia.. It offers 16 wines for sale in of Macedonia to come and discover on site or to buy online.
Looking for the best Kechris Winery wines in Macedonia among all the wines in the region? Check out our tops of the best red, white or effervescent Kechris Winery wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Kechris Winery wines with technical and enological descriptions.
How Kechris Winery wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), spicy food or sweet desserts such as recipes of sardines with escabeche, yassa chicken (senegal) or very simple muffins.
On the nose the pink wine of Kechris Winery. often reveals types of flavors of red fruit, strawberries or thyme and sometimes also flavors of earth, spices or oregano.
Greek Macedonia (Makedonia) is an expansive region in Northern Greece. It is bordered by the Republic of North Macedonia, Albania and Bulgaria to the north and the Aegean Sea in the South.
The vineyards in the mountainous region are extensively planted to Xynomavro, along with Roditis, Limnio and the more-international Cabernet Sauvignon grape variety. Macedonian red wines are noted for their firm tannins and big flavors, and the best examples are among Greece's most-sought-after reds.
There are several PGI-level regional appellations alongside the PDO titles, including Drama, Kavala, Sithonia, Mount Athos and Thessaloniki. A large range of both native and international grape varieties are used for these appellations.
Macedonia is perhaps slightly more Balkan than Mediterranean in terms of landscape. Furthermore, the Climate here has both Mediterranean and continental influences.
The latter manifest in the hot summers and colder winters. This is amplified by the usually mountainous locations of the vineyards, concentrated largely in the western Part of the region on the border of Epirus.
Here, the appellations Amyndaio, Goumenissa and Naoussa produce some of Greece's most popular reds, made from Xynomavro. Further south on the Halkidiki Peninsula, wines bearing the Playes Melitona appellation feature Cabernet Sauvignon, Cabernet Franc and Limnio.
How Kechris Winery wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of salmon and goat cheese quiche, mussel clusters or quiche without pastry, courgette and blue cheese.
On the nose the white wine of Kechris Winery. often reveals types of flavors of citrus, apples or earthy and sometimes also flavors of green apple, lime or lemon.
It is very old in Greece, most certainly originating from the Aegean islands of Santorini(i) to be precise, where it is still the second black variety cultivated today. It is found in Canada (Quebec), in France it is practically unknown, although it is registered in the Official Catalogue of wine grape varieties, list A1.
How Kechris Winery wines pair with each other generally quite well with dishes of beef, game (deer, venison) or lamb such as recipes of vegetable noddles, rabbit with mustard, thyme and cream or lamb tagine with honey and dried fruits.
On the nose the red wine of Kechris Winery. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit or spices. In the mouth the red wine of Kechris Winery. is a powerful with a nice balance between acidity and tannins.
Everything that is not VQPRD (European designation for all appellation wines: quality wine produced in a specific region). In principle, the bottom of the ladder. But, as in Italy a decade ago (Vino da Tavola), this category is also a refuge for wines that are out of the ordinary, whose producers refuse to accept certain grape variety or vinification dictates.
Planning a wine route in the of Macedonia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Kechris Winery.
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
