Kechris WineryXinomavro
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with game (deer, venison), mature and hard cheese or pasta.
Taste structure of the Xinomavro from the Kechris Winery
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Xinomavro of Kechris Winery in the region of Macedonia is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Xinomavro of Kechris Winery in the region of Macedonia often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Xinomavro
Pairings that work perfectly with Xinomavro
Original food and wine pairings with Xinomavro
The Xinomavro of Kechris Winery matches generally quite well with dishes of pasta, game (deer, venison) or mature and hard cheese such as recipes of pasta with parmesan cream and ham, cassoulet with duck confit or gratin comtois.
Details and technical informations about Kechris Winery's Xinomavro.
Discover the grape variety: Xinomavro
A very old grape variety grown in Greece and very well known in Central Macedonia. It is most certainly a descendant of white gouais and should not be confused with mavrud or mavroudi. It should be noted that many grape varieties have the synonym mavro. Xinomavro is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Xinomavro from Kechris Winery are 2013, 2016, 0, 2015
Informations about the Kechris Winery
The Kechris Winery is one of of the world's greatest estates. It offers 17 wines for sale in the of Macedonia to come and discover on site or to buy online.
The wine region of Macedonia
Greek Macedonia (Makedonia) is an expansive region in Northern Greece. It is bordered by the Republic of North Macedonia, Albania and Bulgaria to the north and the Aegean Sea in the South. The vineyards in the mountainous region are extensively planted to Xynomavro, along with Roditis, Limnio and the more-international Cabernet Sauvignon grape variety. Macedonian red wines are noted for their firm tannins and big flavors, and the best examples are among Greece's most-sought-after reds.
The word of the wine: Sulphites
Chemical compounds derived from sulphur (better known in the wine world as SO2) and used by winemakers for their antiseptic, antioxidant and antioxidant properties.
