The Winery Indaco is one of the best wineries to follow in Monferrato.. It offers 5 wines for sale in of Monferrato to come and discover on site or to buy online.
Looking for the best Winery Indaco wines in Monferrato among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Indaco wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Indaco wines with technical and enological descriptions.
How Winery Indaco wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of chinese noodles with beef, fettuccine with cream and cheese or moroccan style leg of lamb.
Historic cradle of Barbera (native here): indulgent reds with notes of ripe cherry, plum and raspberry, signature fresh acidity and supple tannins. Also identity grapes: pale, tannic, peppery Grignolino red, aromatic Ruchè (rose, spices, DOCG at Castagnole), Freisa and sweet muscat Brachetto. Whites: ample Cortese (base of neighbouring Gavi), aromatic Malvasia. Fruity Dolcetto.
UNESCO hills between Asti and Alessandria on marl and limestone.
How Winery Indaco wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of mami's macaroni and gruyere gratin, quiche with bacon and gruyère cheese or fresh sardine rillettes.
Fresh, crisp dry whites with a pale golden colour, a supple palate and preserved acidity, showing delicate aromas of citrus (lemon), green apple, white flowers (acacia), almond and mineral notes. A thirst-quenching Mediterranean profile, raised by Valentini to a rare long-ageing white. The absolute star of Trebbiano d'Abruzzo DOC, the signature variety of Abruzzo. Italian variety of the Trebbiano family, indigenous to central Adriatic Italy.
Planning a wine route in the of Monferrato? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Indaco.
Light, fruity reds with a clear ruby colour, silky tannins and supple palate, showing simple aromas of red fruits (cherry, raspberry) and gentle spices. Airy profile, now almost extinct. Preserved in INRAE varietal collections, it is a witness to the pre-phylloxera ampelographic diversity of south-west France. Rare French black variety native to the south-west, studied for its patrimonial genetic interest among ancient cultivars.
