The Winery Il Grappolo is one of the best wineries to follow in Colli Piacentini.. It offers 7 wines for sale in of Colli Piacentini to come and discover on site or to buy online.
Looking for the best Winery Il Grappolo wines in Colli Piacentini among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Il Grappolo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Il Grappolo wines with technical and enological descriptions.
How Winery Il Grappolo wines pair with each other generally quite well with dishes of pork, spicy food or poultry such as recipes of home-made coq au vin, chicken with rice and curry cream or turkey osso bucco.
DOC of Emilia-Romagna at the far west (Piacenza), a tradition of red frizzante. Star Gutturnio: a dry or sparkling red blend of Barbera (55-70%, lively cherry-and-plum acidity) + Croatina (black-fruit density and a peppery touch), fresh tannins and a light fizz - the Emilian aperitif with charcuterie. Also Bonarda, firm Cabernet Sauvignon, fine Pinot Noir. Fresh whites: aromatic Malvasia (rose, muscat), Trebbiano, lively native Ortrugo, Sauvignon, Chardonnay.
Varied hills, ~2,610 ha.
Planning a wine route in the of Colli Piacentini? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Il Grappolo.
Supple, fruity reds with an intense ruby colour, soft tannins and a generous palate, showing signature aromas of red fruits (cherry, raspberry), plum, soft spices and floral notes. Often made as frizzante (lightly sparkling), a festive and approachable style. Star of Oltrepò Pavese and Colli Piacentini. A name shared by several distinct varieties: the indigenous Piedmontese Bonarda (not to be confused with Bonarda from Argentina, which is actually Charbono).
