The Winery Les Hauts de Palette of Bordeaux

Winery Les Hauts de Palette
The winery offers 72 different wines
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
It is ranked in the top 1449 of the estates of Bordeaux.
It is located in Bordeaux
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The Winery Les Hauts de Palette is one of the best wineries to follow in Bordeaux.. It offers 72 wines for sale in of Bordeaux to come and discover on site or to buy online.

Located in the renowned wine region of Bordeaux, Domaine Les Hauts de Palette is a renowned producer of French wines. This ancient farm, dating back to the Middle Ages, is known for its superb wines made from the 13 hectares of vineyards that stretch over the hills of Palette. The varied terroirs of this region allow the production of wines of great complexity and a rich and balanced texture. The estate is surrounded by the vineyards of Saint-Émilion and Pomerol, which are known for producing wines of exceptional quality. The producers of Domaine Les Hauts de Palette draw their inspiration and expertise to produce wonderful wines. All of the produced wines reflect the region's culture, with aromas of dark fruits and notes of tobacco and terroir. The estate is managed by the Fresne family, who have been working hard for generations to produce rare and exceptional wines. The vines, as well as the cellar, are treated with the utmost care and particular attention is paid to the selection of barrels for the ageing of the wines. Domaine Les Hauts de Palette produces wines made from grape varieties such as Cabernet Sauvignon, Merlot, Cabernet Franc and Sauvignon Blanc. Each year, a reserve wine is produced which is aged for a minimum of 15 months before being bottled. The estate is also highly sought after for its tours and cellars as well as its tastings, which allow visitors to discover the wonderful wines produced by the estate and understand the different varieties available. Tours take place from March to October and tastings are offered by reservation, ideal for wine enthusiasts who wish to learn more about French wine culture.

Top Winery Les Hauts de Palette wines

Looking for the best Winery Les Hauts de Palette wines in Bordeaux among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Les Hauts de Palette wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Les Hauts de Palette wines with technical and enological descriptions.

The top white wines of Winery Les Hauts de Palette

Food and wine pairings with a white wine of Winery Les Hauts de Palette

How Winery Les Hauts de Palette wines pair with each other generally quite well with dishes of pork, vegetarian or poultry such as recipes of moist parmesan steak, nanie's diced ham quiche or pancake batter.

Organoleptic analysis of white wines of Winery Les Hauts de Palette

In the mouth the white wine of Winery Les Hauts de Palette. is a powerful.

The best vintages in the white wines of Winery Les Hauts de Palette

  • 2017With an average score of 3.40/5
  • 2018With an average score of 3.27/5
  • 2016With an average score of 3.20/5
  • 2015With an average score of 3.10/5
  • 0With an average score of 3.10/5

The grape varieties most used in the white wines of Winery Les Hauts de Palette.

  • Sauvignon Blanc
  • Sémillon
  • Muscadelle

Discovering the wine region of Bordeaux

World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.

The top red wines of Winery Les Hauts de Palette

Food and wine pairings with a red wine of Winery Les Hauts de Palette

How Winery Les Hauts de Palette wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of roast beef casserole, escalope cordon bleu or roast pheasant.

Organoleptic analysis of red wines of Winery Les Hauts de Palette

On the nose the red wine of Winery Les Hauts de Palette. often reveals types of flavors of oaky, earth or oak and sometimes also flavors of microbio, cherry or black fruits. In the mouth the red wine of Winery Les Hauts de Palette. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Les Hauts de Palette

  • 2018With an average score of 3.92/5
  • 2010With an average score of 3.81/5
  • 2020With an average score of 3.70/5
  • 0With an average score of 3.60/5
  • 2009With an average score of 3.52/5
  • 2016With an average score of 3.52/5

The grape varieties most used in the red wines of Winery Les Hauts de Palette.

  • Merlot
  • Cabernet Sauvignon
  • Cabernet Franc

Discover the grape variety: Cabernet franc

Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.

The top sweet wines of Winery Les Hauts de Palette

Food and wine pairings with a sweet wine of Winery Les Hauts de Palette

How Winery Les Hauts de Palette wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of smoked salmon pasta gratin, seafood lasagna or chocolate fondant.

Organoleptic analysis of sweet wines of Winery Les Hauts de Palette

On the nose the sweet wine of Winery Les Hauts de Palette. often reveals types of flavors of peach, tree fruit. In the mouth the sweet wine of Winery Les Hauts de Palette. is a powerful with a good balance between acidity and sweetness.

The best vintages in the sweet wines of Winery Les Hauts de Palette

  • 2016With an average score of 4.15/5
  • 2015With an average score of 4.10/5
  • 2017With an average score of 3.90/5
  • 2018With an average score of 3.50/5

The grape varieties most used in the sweet wines of Winery Les Hauts de Palette.

  • Sémillon
  • Muscadelle
  • Sauvignon Blanc

The word of the wine: Round

Said of a wine that is harmonious and smooth, offering no harshness in the mouth.

The top pink wines of Winery Les Hauts de Palette

Food and wine pairings with a pink wine of Winery Les Hauts de Palette

How Winery Les Hauts de Palette wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef fashion, baked lamb neck on a bed of vegetables and grapes or roast deer my grandmother's way.

The best vintages in the pink wines of Winery Les Hauts de Palette

  • 0With an average score of 3.90/5
  • 2015With an average score of 3.00/5
  • 2018With an average score of 3.00/5
  • 2017With an average score of 2.80/5

The grape varieties most used in the pink wines of Winery Les Hauts de Palette.

  • Cabernet Sauvignon
  • Merlot

Discover the grape variety: Sémillon

Rich, structured whites with a golden robe, full palate and moderate acidity. Aromas of yellow fruits (peach, apricot), honey, white flowers, beeswax, brioche and white truffle with age. Exceptional aptitude for noble rot. Star of Sauternes AOC and Barsac AOC, pillar of dry whites in Graves and Pessac-Léognan AOC, and of long-lived dry whites in Hunter Valley (Australia). Native Bordeaux variety.

Discover other wineries and winemakers neighboring the Winery Les Hauts de Palette

Planning a wine route in the of Bordeaux? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Les Hauts de Palette.

Discover the grape variety: Muscadelle

Aromatic, fruity whites with a tender palate, with intense aromas of muscat, white flowers, honey, candied citrus and floral notes (no genetic link to the muscat family). Minor component in the great botrytised dessert wines of Sauternes, Barsac, Cérons and Monbazillac, adding perfume and freshness. Also dry in Entre-Deux-Mers. Made as sumptuous fortified wines in Australia (Rutherglen Topaque). French variety from Bordeaux and the South-West.