The Winery Gregoletto is one of the best wineries to follow in Colli Trevigiani.. It offers 17 wines for sale in of Colli Trevigiani to come and discover on site or to buy online.
Looking for the best Winery Gregoletto wines in Colli Trevigiani among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Gregoletto wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Gregoletto wines with technical and enological descriptions.
How Winery Gregoletto wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of lasagna bolognese, cuttlefish with cider or fusillis natalias.
On the nose the white wine of Winery Gregoletto. often reveals types of flavors of earth, tree fruit or tropical fruit and sometimes also flavors of citrus fruit. In the mouth the white wine of Winery Gregoletto. is a powerful with a nice freshness.
The wine region of Colli Trevigiani is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Costadilà or the Domaine Serafini & Vidotto produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Colli Trevigiani are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Colli Trevigiani often reveals types of flavors of citrus, sour cherry or lychee and sometimes also flavors of vegetal, floral or tropical fruit.
In the mouth of Colli Trevigiani is a powerful. We currently count 64 estates and châteaux in the of Colli Trevigiani, producing 136 different wines in conventional, organic and biodynamic agriculture. The wines of Colli Trevigiani go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts.
How Winery Gregoletto wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef stew with white wine, roast beef in a foie gras and chanterelle crust or tajine of mutton.
In the mouth the red wine of Winery Gregoletto. is a powerful with a lot of tannins present in the mouth.
It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.
How Winery Gregoletto wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of shrimp and chorizo risotto, mushroom, bacon and gruyere quiche or tapenade with green olives.
On the nose the sparkling wine of Winery Gregoletto. often reveals types of flavors of earth, citrus fruit or tree fruit and sometimes also flavors of microbio, vegetal. In the mouth the sparkling wine of Winery Gregoletto. is a with a nice vivacity and a fine and pleasant bubble.
When the grapes reach maturity, the skin becomes permeable and progressively loses water, which causes a concentration phenomenon inside the berry. This is called over-ripening or passerillage.
How Winery Gregoletto wines pair with each other generally quite well with dishes such as recipes .
Planning a wine route in the of Colli Trevigiani? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Gregoletto.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Péronne, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWine ...
Charles Lamboley, marketing and communication director from Vignerons des Terres Secrètes, explains the differences between the appellation Mâcon-Villages and Mâcon plus a geographical denomination. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of t ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Milly-Lamartine, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/Bour ...
When the grapes reach maturity, the skin becomes permeable and progressively loses water, which causes a concentration phenomenon inside the berry. This is called over-ripening or passerillage.
